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    McNealman345

    Bloomington, IN

    Chef #163281

    Bloomington, IN

    Joined: Sep 16, 2004

    My Journal

    Reviewed Pot Roast - Pressure Cooker

    "This was my first attempt at pressure cooking. This was an excellent recipe; thank you! I did use all beef broth (no water), cut the sugar & tomato paste in half (diabetic) and bumped up the vinegar just a little bit. I also added potato, carrot and celery. I thought they might be hammer from the cooking process, but they turned out just fine. ..."

    Oct 22, 2012 on Food.com

    Saved Recipe Orange Cream Cheese Bread by CindiJ

    Dec 29, 2011 on Food.com

    Reviewed V-8 Beef Stew

    "This is pretty much how I've been making beef stew for years. Very Good!"

    Dec 5, 2011 on Food.com

    Reviewed Award-Winning Butter Tarts

    "Great! And very easy to put together."

    Nov 7, 2011 on Food.com

    Reviewed Soft Oven Polenta

    "Great recipe! Thanks. I love polenta, but hate all the stirring and splattering of the stove top version."

    Oct 27, 2011 on Food.com

    New Topic Question:Buttered Popcorn Bread in Cooking Q & A

    "Buttered Popcorn Bread Buttery Popcorn Bread

    Is that 5 cups of popcorn before or after it is run thru the food processor? Novice baker here. Thanks, Randy"

    Aug 25, 2011 on Food.com

    Reviewed Yummiest Ever Baked Mac and Cheese

    "Wow! Great Mac & Cheese. Easy & Delicious. Went like gangbusters at yesterdays family reunion. This is the recipe that I will be using from now on. Thank you."

    Aug 22, 2011 on Food.com

    Reviewed " Da Best" Chicago-Style Italian Beef

    "I've made this recipe on 2 seperate occassion and it was excellent. No fuss no muss great sandwich meat. Thanks!"

    Jul 12, 2011 on Food.com

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