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    Meat&tomatoes

    Lytle, TX

    Chef #1348758

    Lytle, TX

    Joined: Aug 11, 2009

    My Journal

    Reviewed Salat Katzutz - "chopped Salad" (Israeli Salad)

    "Love this salad. Very good and so easy."

    Oct 27, 2011 on Food.com

    Reviewed Lebanese Marinated Chicken

    "I really liked this recipe. I used dry thyme that is what I had on hand. I did halve the lemon juice to 1/4 cup, I only had 2 lemons. Everything else the same and I grilled the chicken legs. I marinated for 3 hours. They were very delicious. Thanks for the recipe I think I will try chicken kabobs with this."

    Jun 24, 2011 on Food.com

    Reviewed Agua De Melón

    "Great recipe.I had a melon that was not sweet and my family won't eat it otherwise. I hated to through in the trash so I tried this. I strained it and pressed out some of the finer pulp. I tried without the lime but seemed too sweet one small key lime it made a world of difference great recipe. A keeper. My picky daughter who is not big on melon..."

    Jun 15, 2011 on Food.com

    Reviewed Laundry Detergent Powder

    "I made the recipe using zote and it seemed to fade some clothes. I read that borax can act as bleaching agent ..."

    Dec 6, 2010 on Food.com

    New Topic It was jam... now its sauce? in Canning, Preserving and Dehydrating

    "I made some dewberry jam about 2 weeks ago using regular Ball powder pectin full sugar recipe. It was thick th..."

    Sep 2, 2010 on Food.com

    New Topic Hard water ? and tightening rings? in Canning, Preserving and Dehydrating

    "I have a few questions I think I got some answered through previous questions but I did not see one for hard w..."

    Aug 19, 2010 on Food.com

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