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    Member since Dec 2009

    Chef #1481809

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Melt in Your Mouth Banana Bread

    Wednesday, May 19, 2010 on
     |  (1 person found this helpful) |  226 Reviews  |  By Mysterygirl
    LinMarie says:

    "Very moist and very sweet! I baked mine as muffins for about 25 minutes. Next time I will add some chopped nuts. Thank you for this recipe!"

    Reviewed Chicken Empanadas

    Monday, Jan 25, 2010 on
     |  50 Reviews  |  By Miss Annie
    LinMarie says:

    "Delicious! We dipped ours in queso...I used a very small amount of salt in the recipe and on top of the empanadas and they tasted great!"

    Reviewed Creamy Cajun Chicken Pasta

    Sunday, Jan 17, 2010 on
     |  1396 Reviews  |  By Lorac
    LinMarie says:

    "Great recipe! I used bow tie pasta. Next time I will add more sun-dried tomatoes. Thanks Lorac"

    Reviewed Easy Creamy Sour Cream Chicken Casserole

    Wednesday, Jan 13, 2010 on
     |  (2 people found this helpful) |  156 Reviews  |  By Dine & Dish
    LinMarie says:

    "YUM! I added 16 oz frozen broccoli, a packet of ranch seasoning, and one sleeve of Ritz crackers. Thank you!"

    Reviewed Chicken, Broccoli and Rice Casserole

    Friday, Jan 1, 2010 on
     |  65 Reviews  |  By Therese Crosby
    LinMarie says:

    "Great recipe! Thank you!"

    Reviewed Ww Vegetarian Chili

    Wednesday, Dec 16, 2009 on
     |  7 Reviews  |  By BakinBaby
    LinMarie says:

    "This was so good! i used kidney and black beans, and omitted the 16 oz bag of onions and peppers and just added an extra can of kidney beans."

    Reviewed Rainbow Cake Mix Cookies - Aka Party-Cake Cookies

    Sunday, Dec 13, 2009 on
     |  (1 person found this helpful) |  13 Reviews  |  By BlondieItaliana
    LinMarie says:

    "Yum! I made two batches, one with Christmas Fun-fetti cake mix, white chocolate chips, and Christmas M&M's, these looked very festive and pretty. The next batch I made with chocolate fudge cake mix and heath bar pieces-so good! Everyone who tried them said they were the best cookie they have ever tried. I baked mine for 8 minutes."


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