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    Meghan at

    Member since Mar 2010

    Chef #1384367

    From United States

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    70 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mom's Italian "Hamburger Helper"

    3 days ago on
     |  16 Reviews  |  By hokiegal
    LinMarie says:

    "My kids ate this like crazy, and the husband and I loved it too. I used only 1 tablespoon Italian seasoning, though, as I thought more would be too much. Overall, this was a great recipe we will definitely be using again in the future. So. Easy. Thank you!"

    Reviewed Baked Chicken Fingers

    Monday, Jun 23, 2014 on
     |  22 Reviews  |  By erinBOberrin
    LinMarie says:

    "We had bran flakes in the pantry, so that's what I used -- total success. Everyone loved them!"

    Reviewed Easy Pizza Muffins

    Thursday, May 1, 2014 on
     |  7 Reviews  |  By Food_Lush
    LinMarie says:

    "Easy Pizza Muffins = fabulous toddler lunch. Thank you!"

    Reviewed Pineapple and Sour Cream Muffins

    Wednesday, Apr 30, 2014 on
     |  24 Reviews  |  By Evie*
    LinMarie says:

    "I love that these are fill of fruit and not sugar, and I happily make them for my toddlers to eat for breakfast (or dessert). I got 10 muffins out of the recipe and added a little unsweetened coconut I found hanging out in the cupboard. And if you don't have sour cream, plain yogurt works just fine. I'll be making these often. (Next time..."

    Reviewed Authentic Italian Meatballs

    Thursday, Apr 17, 2014 on
     |  343 Reviews  |  By ~In*Memory*of*Brats~
    LinMarie says:

    "As others suggested, I baked mine on a rack over a baking sheet for 20 min at 400 degrees F. Perfect!"

    Reviewed 100% Whole Wheat Muffins

    Wednesday, Apr 2, 2014 on
     |  24 Reviews  |  By Annacia
    LinMarie says:

    "I thought these came out a little firm. (Maybe I baked them too long?) My babies love them, though, so I can't complain. Next time I think I'll add some Craisins as someone else suggested. Or maybe a little dollop of jelly on top before baking would be a nice addition -- make them like PB&J muffins. Thank you!"

    Reviewed Baked Italian Meatballs

    Wednesday, Mar 19, 2014 on
     |  72 Reviews  |  By HeatherFeather
    LinMarie says:

    "Thank you for helping me redeem myself after my last meatball failure. These meatballs were moist and flavorful, and the hubs was so glad we had leftovers to freeze so we can have them at the ready!"

    Reviewed 2 Ingredients (Eggs & Banana) Pancakes

    Wednesday, Mar 5, 2014 on
     |  17 Reviews  |  By Nado2003
    LinMarie says:

    "I make these "pancakes" for my babies and they love them. (And these are the babies who throw scrambled eggs on the floor and drive their mother crazy by not eating protein.) They are thin and a bit eggy, though, so I've got to go with four stars because they aren't really like pancakes. If you're looking for traditional p..."

    Reviewed Pancakes With Jarred Baby Food - Simple and Very Tasty

    Tuesday, Feb 18, 2014 on
     |  2 Reviews  |  By Mama Wendy
    LinMarie says:

    "Four stars simply because I tried them and couldn't taste the peach baby food I used, but this recipe is overall fantastic. Our babies don't want to eat off spoons anymore, so this is a great way to use up all of the baby food we have in the cupboard. Next weekend I'll be making more of these to freeze so we have easy grab-and-go br..."

    Reviewed Unbelievably Easy Potato Soup

    Wednesday, Jan 8, 2014 on
     |  86 Reviews  |  By Vina
    LinMarie says:

    "This was a great starting point. I, too, sauteed the onion and celery, and I added a little bacon. (What isn't better with bacon?) Thank you for this recipe. I know I'll be using it again in the future."


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