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Seattle, WA
"This is fabulous! A wonderful combo as a side dish to roasted chicken or turkey. I used a bit less butter, 1 1/2 apples, and I basted it with apple cider. I highly recommend using the apple cider for basting! Enjoy!"
Nov 8, 2009 on Food.com
"This was great! I changed it a bit by adding 1/3 a cup of brown rice medely, I used less butter, half of the apple, and 1/8 cup regular raisins instead of golden (didn't have any. This is super yummy and I love the shallots and spices with all the dried fruit. What a yummy winter treat! My only complaint is that there was too much liquid and I ha..."
Nov 3, 2009 on Food.com
"Awesome cookies! I left out the raisins and wished I would have added more chocolate chips to replace them. Will make again, no questions asked!"
Oct 27, 2009 on Food.com
"Phenomenal! I felt like a real pizza chef! The dough was easy to mold into shape- I even picked it up and gave it a toss! I used a bit less oil than indicated. The sauce was amazing with the red wine- so rich and unique, quite a treat :"
Oct 27, 2009 on Food.com
"AMAZING! I heated the yams up a bit before cutting, as this made it much easier. I did not peel them, as the skins are so amazingly delicious! I recommended leaving the skin on, as they are healthy and make for a great true fry-like texture. Shaking up in a bag worked well, unlike some cooks indicated. I did have to cook them a bit longer than spe..."
Oct 27, 2009 on Food.com
"Great easy recipe! I was afraid the chicken would dry out so I added a bit of water at the beginning, leaving a plethora of sauce. Would to great on rice with all the juices, but instead we wrapped up in tortillas with salsa, sour cream, cheese, and olives. Very flavorful and a quick week night meal!"
Oct 27, 2009 on Food.com
"Amazing apple crisp!! I made a few changes though... I used Granny Smith and Braeburn apples, cut the butter back to around 4 tablespoons and used a bit more flour, brown sugar, and oatmeal than the recipe called for. This was great and lasted a week in our fridge just fine."
Oct 27, 2009 on Food.com
"This was Great! I added poppyseeds (about one teaspoon and cut back on the butter. I used only 6 tablespoons of butter and threw in a dash of applesauce to compensate. Tasted amazing with strawberries and vanilla bean ice cream. MMmmm..."
Jun 19, 2009 on Food.com
"Amazing how good this is without the addition of olive oil! Quite low-fat compared to some hummus recipes. I added a bit more garlic, cumin, and a few dashes of paprika. This would be beautiful served with a dash of paprika and a sprig of parsley on top for added color. Enjoy!"
Jun 11, 2009 on Food.com
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