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Mel D

Vancouver

Chef #267344

Vancouver

Joined: Nov 25, 2005

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13 reviews by Mel D

1 - 10 of 13 sorted by Date | Rating | Helpful

Reviewed Rocky Road Squares

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| By Sam #3

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"Very tasty and simple. I used dry-roasted, salted peanuts (without chopping and I lined the pan with a greased parchment paper to ensure easy removal. If you chill the marshmellows before in the freezer and then wait until the melted mixture is room temp then the marshmellows keep their shape better."

May 8, 2009 on Food.com

Recipe #199490

Reviewed Pork, Veal, or Chicken Schnitzel

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| By CarrolJ

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"Turned out nicely. After spending a week in Germany, I was pleased to be able to reproduce one of my favorite meals"

Jan 12, 2007 on Food.com

Recipe #89054

Reviewed Pork Tenderloin

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| By Jjortikka

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"Excellent! My first try cooking with pork tenderloin and it turned out nice and tender with lots of flavour. I only had 300g tenderloin (2/3lb so I used a slightly smaller dish (corningware 1 qt casserole and a little less time. "

Sep 22, 2006 on Food.com

Recipe #5408

Reviewed Sole Fish Layered Casserole

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| By Derf

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"Not bad. I forgot the first layer of cheddar but it turned out pretty good. Nice healthy recipe. "

May 8, 2006 on Food.com

Recipe #166289

Reviewed Rustic Salmon Pie

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| By Derf

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"Easy and delicious. I used milk and only had cheddar cheese but it turned out great. I even made it the night before - kept crust and filling separate - and left my boyfriend to bake it for after work. He raved about it so much. Guess this will become a staple in our cookbook."

May 3, 2006 on Food.com

Recipe #164584

Reviewed Banana Bread

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| By MilanzMom

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"Yummy and moist. Definitely a keeper recipe. Make sure you don't mix the dry and wet too much - just until moistened. "

Apr 24, 2006 on Food.com

Recipe #156338

Reviewed Banana Oat Bran Muffins

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| By Caet

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"Best banana muffin recipe out there. I used just plain whole wheat flour for the entire amount and I put a whole pecan half on top of each instaed of trying to keep the sprinkles from falling off. Excellent. Will make again and again..."

Apr 23, 2006 on Food.com

Recipe #37486

Reviewed Chicken Dijon

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| By Irmgard

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"Excellent recipe. Very yummy with a nice hint of thyme. I made it with boneless, skinless breasts and it turned out great."

Apr 6, 2006 on Food.com

Recipe #160412

Reviewed Mom's Gingersnaps

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| By LeeAnn

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"Saw all the great reviews and had to try them myself. Not disappointed in the least!"

Apr 1, 2006 on Food.com

Recipe #16746

Reviewed Quick Oat Bran and Banana Muffins

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| By GaylaJ

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"Excellent recipe. Always good to find recipes that include healthy oat bran. And yummy too! Wouldn't change a thing."

Mar 23, 2006 on Food.com

Recipe #120465

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Mel D

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13 reviews by Mel D

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