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    Member since Apr 2007

    Chef #478456

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    26 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spiced Chicken & Couscous

    Sunday, Feb 21, 2010 on
     |  4 Reviews  |  By justcallmetoni
    LinMarie says:

    "I made this tonight, only thing changed was no raisins and I used full fat chicken broth. I also thickened the sauce with cornstarch and drizzled over everything. We thought it was very good and I will be making this again..Thanks!"

    Reviewed Apple French Toast Casserole

    Sunday, Apr 5, 2009 on
     |  80 Reviews  |  By Terri F.
    LinMarie says:

    "Thank you so much for posting! This recipe is out special Sunday breakfast now. The only thing I did was add some chopped pecans to the apple mixture. It is amazing!"

    Reviewed Monkey Bread

    Sunday, Apr 5, 2009 on
     |  37 Reviews  |  By carolinafan
    LinMarie says:

    "This was my 1st time making Monkey Bread and it was amazing. I made it as the recipe is written, only I added 1/2 a cup more nuts. This recipe is already one of my favorites! Thanks for posting!"

    Reviewed Apple Swirl Cake

    Monday, Oct 27, 2008 on
     |  44 Reviews  |  By CoffeeMom
    LinMarie says:

    "Amazing apple cake! So good I have made 2 of these cakes in 2 days. I followed the recipe exactly as written for the 1st and it was good. I did end of having to make an extra 1/2 batch of batter to cover the final layer of apples. The 2nd cake I doubled the apples and made sure to reserve a little more cake batter for the last layer and it was ev..."

    Reviewed Chicken Fajita Pizza

    Monday, Oct 20, 2008 on
     |  (1 person found this helpful) |  28 Reviews  |  By Sharlene~W
    LinMarie says:

    "Great pizza! I used the pre-made dough from the supermarket for the crust and made the recipe exactly as written. Came out great! This is an amazing alternative to traditional pizza. Thanks for posting!"

    Reviewed White Almond Sour Cream Wedding Cake

    Friday, Sep 26, 2008 on
     |  328 Reviews  |  By Donna M.
    LinMarie says:

    "I used this recipe along with Donna's Extra Special Butter Cream Recipe #69633 to make a 2 tiered wedding cake. I had plenty for a 12 x3 and a 8x3 cake and enough for half a dozen cupcakes. It came out dense like a pound cake, and VERY moist. This is a delicious cake recipe that I will continue using for wedding cakes. Thank you for the 2 great r..."

    Reviewed Five Flavor Pound Cake

    Friday, Sep 26, 2008 on
     |  (2 people found this helpful) |  70 Reviews  |  By Sharlene~W
    LinMarie says:

    "This is the most flavorful, tender pound cake I've had in years! I had put off making it due to the grocery list of ingredients, but I assure you it's worth every last one! I screwed up and forgot to pour the glaze over the cake while it was still in the pan, and but did it once it was out of the pan and cooling and it still came out perfect! Tha..."

    Reviewed Tortellini and Spinach Bake

    Friday, Sep 26, 2008 on
     |  (1 person found this helpful) |  86 Reviews  |  By -Sylvie-
    LinMarie says:

    "Sinful! I made this using shredded mozarella cheese in place of the Feta, but other than that exactly as the recipe state and it was amazing. Very rich and flavorful, and EASY. This has been put in our dinner menu rotation. Thanks for posting!"

    Reviewed Extra Special Buttercream Icing

    Friday, Sep 26, 2008 on
     |  58 Reviews  |  By Donna M.
    LinMarie says:

    "I've been making wedding cakes for 6 years and this is by far the best buttercreme recipe I have come by. I will use this now exclusively. I used the butter and the icing did come out a soft ivory color , if I need a bright white I will use all shortening and more clear butter extract to make up for the flavor. Thanks for posting !"

    Reviewed Crock Pot Whole Chicken

    Friday, Aug 29, 2008 on
     |  713 Reviews  |  By Kathy at
    LinMarie says:

    "This chicken was fantastic! I followed the recipe to the letter and it came out perfect! Very flavorful, and the meat falls off the bone after 5hrs in the crock pot. A great easy dinner !"


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