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"Delicious! I don't love pot pies to begin with because they are usually filled with peas and fat. For the mixed veggies I used carrots, broc & caul. I had to cook it about 40 minutes. My husband doesn't like mushrooms so I used the red/fat/sod cream of celery and cream of chicken. The consistency was right on. It was yummy and super easy! Ne..."
Oct 30, 2008 on Food.com
"definitely takes care of the comfy cravings of mom's cooking while trimming the fat and calories. An easy feel good dinner. Definitely needs the lowfat cheese sprinkled on top of the potatoes :"
Oct 27, 2008 on Food.com
"a lot less sodium than storebought and easy to make. Thanks!"
Jul 8, 2008 on Food.com
"simple - easy - good. I made extra sauce and added a bit more lemon and garlic, but great basic recipe. works with fish too!"
Nov 9, 2007 on Food.com
"this was the easiest fish ever and the flavor was definitely there. I loved it. My hubby liked it. I cut the flour to 1/4 cup and the butter to 2 teaspoons total (I'm doing weight watchers. I'll surely try it again and may vary lime or tangerine for the lemon to mix it up"
Nov 1, 2007 on Food.com
"A friend made this Moosewood soup and gave me a cup for lunch. It sounded good, but I was apprehensive to try it because I am doing weight watchers and count points - then I found this recipe and calculated the total points of the recipe to be 12! This soup tastes so rich and creamy ... I can hardly believe there isnt' cream or cheese. I will ea..."
Aug 13, 2007 on Food.com