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    MelissaEbb

    Chef #2546122

    Joined: Dec 06, 2012

    My Journal

    Reviewed Portuguese Sweet Bread

    "This recipe was tasty and easy to make. The bread is a bit denser than a traditional sweetbread but still very good. I have a few tips for the novice bread maker. After you kneed the ingredients in the bowl kneed and stretch the dough on a floured counter for several minutes. I also allowed my dough to rise for a total of 5.5 hours ( 4 hours in the..."

    Dec 6, 2012 on Food.com

    Added Recipe Photo to Portuguese Sweet Bread

    Dec 6, 2012 on Food.com

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