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    Member since Dec 2010

    Chef #1777973

    From Canada

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hamburger & Cream of Mushroom Soup over Rice

    Thursday, Aug 28, 2014 on
     |  12 Reviews  |  By carolinerenee
    LinMarie says:

    "As written this is pretty bland, but with some doctoring up it became quite good! I added a packet of powdered beef bouillon, garlic powder, diced onion, Worcestershire sauce to the meat. For flavour. Used much less than a cup of milk, it would have been far too soupy, I also added a few tbsp of sour cream."

    Reviewed Leftover Ham Casserole

    Monday, Dec 9, 2013 on
     |  27 Reviews  |  By mumoftwo
    LinMarie says:

    "This was delicious! I didn't have quite enough ham so I added extra broccoli, the noodle measurement seemed off to be so I used 2 cups uncooked. I will for sure make this again! No more throwing out left over ham!"

    Reviewed Simple Tuna Pasta Salad

    Tuesday, Apr 26, 2011 on
     |  59 Reviews  |  By PanNan
    LinMarie says:

    "The best base recipe! I gave it 5 stars because i added my own twist on it make it perfect for me. I used shell pasta, light miracle whip instead of mayo, onion and some garlic powder, dill weed, salt and pepper. I also omitted the peas as i despise them, but it was delicious, i will never make it another way again."

    Reviewed Baked Macaroni and Cheese with Stewed Tomatoes

    Tuesday, Dec 28, 2010 on
     |  54 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This was delicious! I added a bit of onion for extra flavour, and chopped a can of plum tomatoes as i didnt have diced, it really reminds me of my childhood! excellent recipe!"


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