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    Melody11

    Member since Jan 2009

    Chef #1819498

    From United States

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    1 ReviewsMelody11

    Sort by: Date | Rating | Most Helpful

    Reviewed Elegant Seafood Bisque

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    Saturday, Feb 5, 2011 on Food.com
     |  (3 people found this helpful) |  10 Reviews  |  By MNLisaB
    LinMarie says:

    "This recipe turned out AMAZING!! I would consider myself a level 1 intermediate cook, so I had to figure out what the heck is mince, shallots, and chicken base. Fortunately, with some help at my local health food store I found everything that I needed and followed the directions to the tee. Keep in mind this soup requires a Large pot that can hold..."

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