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I love food- it brings people together and it can be like a window into different cultures. I was lucky enough to attend a very diverse inner-city high school, and so through several friends from varying backgrounds, I developed a love of food from all around the world.
I've been to culinary school, but most of what I've learned was a result of trial and error. I'll try any recipe once, and especially love weird foods, fusion recipes, or multi-day cooking projects.
Anything Thai, Indian, African, Mexican, or Japanese (especially SUSHI)... but every country probably has a dish I would enjoy. I eat a lot of raw fruits and veggies throughout the day as well, so I guess those are some of my favorite foods also.