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    Merry Cook

    Member since Nov 2004

    Chef #176706

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    27 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bob's Red Mill Easy Gluten Free Banana Bread

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    Tuesday, Feb 4, 2014 on Food.com
     |  37 Reviews  |  By GreenFish
    LinMarie says:

    "Deeeeelicious! Its very good right out of the oven but its even better the next day if you cover it with plastic and leave it at room temp. I used Bob's GF all purpose flour, exactly 1.5 cups of mashed bananas, and tossed in pecans and milk chocolate chips. Next time I will add another 1/2 cup of banana or apple sauce because I think it co..."

    Reviewed Quinoa Greek Salad

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    Sunday, Sep 29, 2013 on Food.com
     |  63 Reviews  |  By Fluffy
    LinMarie says:

    "This was my first attempt at a quinoa salad and its was AWESOME! Thank you for the recipe :) I only substituted a couple things because of what I had on hand like green olives instead of black, I used a whole English cucumber (because we like cucumber), and I used Newsman's Own Greek Vinaigrette dressing with 1/4 cup lemon juice. I think ..."

    Reviewed Country Style Ribs and Sauerkraut

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    Monday, Jun 10, 2013 on Food.com
     |  30 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This is a real winner! I made minor changes based on what I had in stock. I used boneless pork ribs, 1 small jar of kraut, 1/2 large onion chopped, 1 apple chopped, omitted the brown sugar (apple for sweetness), 2 large potato cut in half, and added Cajun seasoning + 1 tablespoon of Trader Joe's South African Smoked spice. The results wit..."

    Reviewed Top Secret Recipes Version of Wendy's Chili by Todd Wilbur

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    Friday, Oct 12, 2012 on Food.com
     |  (3 people found this helpful) |  257 Reviews  |  By Pam Walk
    LinMarie says:

    "This is an excellent recipe - thank you Pam! I don't know if it tastes like Wendy's because its been a very long time since I had their chili, but this its certainly packed with flavor and has a really nice balance of flavors. I made only a few modifications and it turned out great! Of coarse chili's adapt to small changes but the spice/veggi..."

    Reviewed 2 Ingredient " Fudge"

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    Tuesday, Oct 11, 2011 on Food.com
     |  14 Reviews  |  By foxysnana
    LinMarie says:

    "I tried this with Nestle Semi Sweet morsels Betty Crocker, whipped, fluffy white, frosting. It was real easy to make but the taste and texture is not nice.

    The texture is an odd sort of gummy & chalky at the same time. I will try it again using milk chocolate morsels and the cream cheese frosting as others have noted, but just bas..."

    Reviewed Easy Red Beans & Rice With Sausage

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    Wednesday, Jul 6, 2011 on Food.com
     |  22 Reviews  |  By T-Logan
    LinMarie says:

    "Mmmm! This was my first attempt at "red beans & rice" and its soooo delicious! I didnt have any kebassa sausage so I use 2 giant beef hot dogs from Costco. I also only use about 1 tablespoon of the cajun seasoning because I felt the hotdogs would bring a lot of salt. It is delicious!

    Thank you T-Reed for a keeper recipe :)"

    Reviewed Rocky Road Fudge

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    Tuesday, May 31, 2011 on Food.com
     |  3 Reviews  |  By **Kelly**
    LinMarie says:

    "Great recipe - thank you! I used Nestle milk chocolate chips, 3/4 cup toasted pecans, 3/4 cup raisins, and about 3 cups miniature marshmallows (what was left in the bag). This took a total of 5 minutes to make and I thinks its as good as what I would buy in a candy store.

    However, I had to chill it in the fridge before it would set-u..."

    Reviewed Can't Get Enough of My Apple Crumble!

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    Tuesday, May 24, 2011 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By brandimcd
    LinMarie says:

    "Delicious! I didn't know what size pan to use so I ended up using a 9x13 cake pan. I doubled the recipe (actually used 8 cups of apples) and its really delicious. If I change anything it will be less sugar in the topping (I think 1/2 cup would do it) and I might add pecans. Thank you for the lovely crumble :)"

    Reviewed Seriously Fast and Easy Chocolate Fudge

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    Monday, May 16, 2011 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By Crazy Christobal
    LinMarie says:

    "WOW!! This is really great fudge and so quick too! It seriously took me 5 minutes to make which is just amazing.

    I used a heaping cup of miniature marshmallow because I didn't have the big ones. I think I put too many in there because it would not set fully until it was chilled in the fridge. I definitely will make this again!"

    Reviewed Chocolate Chip Pan Cookies

    Handle
    Sunday, May 1, 2011 on Food.com
     |  (1 person found this helpful) |  30 Reviews  |  By AmandaInOz
    LinMarie says:

    "Awesome recipe! I made this was a yellow cake mix, a bag of Toll House chips, sugar free Jell-O white chocolate pudding mix (dry), and a cup of coconut. Instead of water I used Coffee Mate "coconut cream" flavored liquid coffee creamer. Right out of the oven they were a little too sweet (and HOT! haha!) but once they cooled completely they we..."

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