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"Yup! These are delicious, soft,fluffy, yet with substance. I made with 1/2 c butter and 1 egg- came out great. I used two toppings: cinamon sugar and icing glaze (made with whipping cream, vanilla The entire recipe was gone in one morning with my teenage sons! Thanks Chris"
Feb 26, 2010 on Food.com
"This is the most amazing dish! I've made it so many times, eating it day after day, and I'm still not tired of it! It's great as a stand alone meal, awesome with chips, and makes a fantastic topping for a chicken salad! I've altered just a few minor things- added an extra can of beans, substituted 2 cans rotelle for tomatoes, and added 1/2 tsp of ..."
Feb 9, 2010 on Food.com