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    Merv

    Niagara Falls, Canada

    Chef #36734

    Niagara Falls, Canada

    Joined: Mar 31, 2002

    2 reviews by Merv

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Wild Rice Pilaf
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      |  (5 people found this helpful) |  By Lisa 12n

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    "Great recipe. What I did differently was cook the wild rice and brown rice separately since I have both on hand. In a large skillet, I sauteed the onions, garlic and celery in butter. When cooked to 'crunchy', I added the dried cranberries, chicken base, and dried cilantro, a little water, mixed it well and then added the rice mixture. When I se..."

    Jan 18, 2003 on Food.com

    Recipe #50446

    Reviewed Chicken Enchilada Casserole
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      |  (13 people found this helpful) |  By Karen From Colorado

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    "This is a five star recipe but unless you know what you are doing, you can get into trouble. For instance, it calls for 1 cup onions but does not tell you that they should be sliced, diced, minced or whatever. It also calls for two cups of chicken or turkey but does not advise that this is already cooked and diced. That's my two cents worth. Kee..."

    Aug 19, 2002 on Food.com

    Recipe #12832

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