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"Good recipe. My wife enjoyed it. To me there was something missing. I did not us peppers, instead I put mushrooms in and I also mixed in crab with the shrimp. Served with refried beans and spanish rice as well. Put it all in a high fiber tortilla with some lettuce and cheese and they were filling. I will continue to use this recipe and alter..."
Jan 22, 2013 on Food.com
"Really enjoyed the recipe. I made some alterations to the recipe. Cut out the green peppers and that was mainly because I cannot stand them lol. I used a whole onion instead and if I had mushrooms would have put them in. Instead of 9-12 eggs I used 4 eggs and a container of egg whites. This helped to cut the cholesterol down greatly. Also I ..."
Jan 20, 2013 on Food.com
"Loved this recipe. My family loved it. There was a small hint of spice but can easily add a little bit more chili power or cayenne to kick it up. Had some of the rub left over and put it on some last minute chicken breasts to put on the smoker. They turned out wonderful with this rub as well. Thank you."
Jun 27, 2012 on Food.com