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NY
"These meatballs were absolutely delicious! I made them for dinner tonight and they were a hit. I used teriyaki sauce instead of soy sauce because that was all I had available, and I used 3 slices of bread. Also, I browned the meatballs in the oven and they didn't get dried out at all. Thank you so much for this recipe! I will definitely be making ..."
Feb 25, 2009 on Food.com
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