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    Member since Oct 2007

    Chef #619582

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    23 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Better Breath Biscuits- for Dogs

    Wednesday, Sep 8, 2010 on
     |  2 Reviews  |  By Teresa- pet lady
    LinMarie says:

    "The ease of the recipe was fine, easy to put together. I didn't get mint as it's super expensive so used parsley instead. But my main problem was that there was no directions as to how thin to roll the biscuits. I rolled to 1/4 inch the first time and they puffed so much! I even tried one and it could have passed for a regular biscuit that just ne..."

    Reviewed Hawaiian Coconut Shortbread Cookies

    Monday, Aug 16, 2010 on
     |  9 Reviews  |  By Ismy Echo
    LinMarie says:

    "Well I guess I'm just not the "norm" here. I enjoyed the ease of the recipe. I ended up toasting half of the coconut. But I did some without refrigerating and some with, neither took 20 minutes to cook, they took WAY longer! Closer to 30 minutes. If I waited too long the powdered sugar would not stick as well, which is hard because I have LARGE sh..."

    Reviewed Rosemary Almonds

    Saturday, Jan 23, 2010 on
     |  4 Reviews  |  By P4
    LinMarie says:

    "Great recipe! I blanched my almonds, have never done before, WON'T do again, that took WAY too much time. But they were a hit!"

    Reviewed Granola Bars

    Saturday, Jan 23, 2010 on
     |  69 Reviews  |  By Mary Scheffert
    LinMarie says:

    "Taste was good but all the pressing and still not solid, too bad, the teachers loved them but still too much work!"

    Reviewed Flourless Chocolate Cake with Caramel Sauce

    Monday, Jul 6, 2009 on
     |  5 Reviews  |  By KiraMichelle
    LinMarie says:

    "My first flourless and NOT MY LAST!!! Perfect amount of FUDGEY!!!! I "had" to get a set of springforms (got 3 for a song at Wally Mart) for this recipe, you really do need. I didn't make this caramel sauce as I had no cream, but another went along with it great! I made a raspberry sauce too, everyone ended up having both! The recipe was simple and..."

    Reviewed Oatmeal Raisin Cookies

    Sunday, May 31, 2009 on
     |  8 Reviews  |  By WiGal
    LinMarie says:

    "Now I know why I make my baked goods with butter. Despite the ease of shortening (and the cost is better) I just didn't like the taste. I know the teachers I make them for, will love them, but I think I'll stick with real butter (or margarine in a pinch)."

    Reviewed Heavenly Biscuits

    Sunday, May 31, 2009 on
     |  7 Reviews  |  By Charishma_Ramchandani
    LinMarie says:

    "I have a similar recipe from when I was growing up called Sky High biscuits that uses WWF. But I wanted to use milk and shortening (thank goodness for the ingredient filter!). I made these for a dinner last night, went like hotcakes! Almost like the KFC biscuit I had earlier (which had got me in the biscuit mood). I would omit the butter on top, w..."

    Reviewed Caramel Popcorn

    Sunday, May 31, 2009 on
     |  53 Reviews  |  By Carol :)
    LinMarie says:

    "Oh My GOODNESS!!! This stuff rocks! It take a little time and it's hard to be patient for it to cook (once you know how awesome it tastes!) but it's SO worth it! We had a movie night with a small group and had to bring our favorite popcorn, I tried this one (tried margarine one time, nope) for the family first. Then made again and again for a birt..."

    Reviewed Is It Egg Roll or Eggroll?

    Wednesday, May 20, 2009 on
     |  58 Reviews  |  By riffraff
    LinMarie says:

    "While the filling was good, I think a salt and pepper ratio would be good to add. I did have to add a lot of salt to make it taste "well". I don't know the difference between lumpia skins and egg roll rollers, but I used the eggroll sheets from the grocery store.They never got "crispy" like egg rolls do, my husband ended up frying them after I b..."

    Reviewed Saltine Candy / Toffee

    Thursday, Apr 2, 2009 on
     |  107 Reviews  |  By NYAmy
    LinMarie says:

    "If I could rate it a 10 I would! I'm making some more today for a friend who's down in the dumps. Just for ME, my DD and her! We share with no one else! I keep in the freezer at all times, so it stays snappy like toffee. Not something to bring to a summer party for sure! I've used chopped almonds on top, to die for! Not good for your body, by an..."


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