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    Michelle (Chef #632056)

    Member since Oct 2007

    Chef #632056

    From Austin, Texas

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Israeli Shakshuka Skillet Poached Eggs With Salsa

    Handle
    Friday, Mar 22, 2013 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By KateL
    LinMarie says:

    "I should have submitted a picture, this was so beautiful. Unfortunately we ate it too quickly. Absolutely delicious! Reminds me of Huevos Perricos that my husband's Colombian family eats. I just halved the recipe for the two of us and ate it with toast but was thinking that next time we will toast some pita, add oil and garlic to make it like..."

    Reviewed Utterly Deadly Southern Pecan Pie

    Handle
    Saturday, Dec 5, 2009 on Food.com
     |  125 Reviews  |  By PCrocker
    LinMarie says:

    Reviewed Never Fail Pie Crust

    Handle
    Saturday, Nov 21, 2009 on Food.com
     |  37 Reviews  |  By tranch
    LinMarie says:

    "This pie crust was so easy I loved it. I have never made one before. My family also gave it rave reviews. I didn't have shortening so I used butter and substituted half the vinegar with fresh lemon juice. I added more flour while rolling it out until it didn't stick to the rolling pin. I think it was sticky b/c I had to use it right away. The end ..."

    Reviewed Warm Curried Tuna

    Handle
    Monday, Mar 23, 2009 on Food.com
     |  2 Reviews  |  By ShanH
    LinMarie says:

    "Loved this tuna! My two-yr old even ate it. I thought it would also taste good with red onion. We used half the curry powder and a sprinkle of chili flakes instead of chili so my kids could eat it."

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