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Seattle Washington
"Very Good.
I Would Add another lb of meat next time tho & more garlic.
im a garlic lover."
Dec 18, 2010 on Food.com
"Soo Goood. Made With Mixed Vegies that i sauted up first then i cooked ground pork with them and added the sauce. My one year old loved it too."
Nov 27, 2010 on Food.com
"I Thought These Where Very Good. My One Year Old Daughter Gobbled Them Up.
I Did make A Few Changes....I Didnt Have Any Cottage Cheese So I Added 1/2 Cup Ricotta && About 2 T Milk Instead. Then I Added 2 Eggs (instead Of 4 Egg Whites & I Also Added 1 T Cinnamon/Sugar Mixure (Premixed For My Cin/Sugar Toast : I Ate Them With A Little Apple Bu..."
Oct 27, 2010 on Food.com
"Very Good. I Used Half Corn Meal & Half Flour. Also I Didnt Put The Basil Or Oregano & Added 1/4 t dill insted. Very Good. Will Make Again."
Jan 24, 2010 on Food.com
"Very Very Good. My Very Picky hispanic husband even licked it!! Will Be Making Again. Thought It would be bland but was very good. Would add more onions next time because im a big onion person. 5 star."
Jan 20, 2010 on Food.com
"Very Very Good!!! This Was My Frist Time Making Salmon [[Im Pregnant && The Doctor Said I Should Eat Salon Once A Week]] && Im SO Glad I Decided On this One!!! I Didnt Have Any Pinapple Juice So I Used Dole 100% Juice "Pinapple && Orange". I Also Used Light Brown Sugar. I Will Deff. Be Making This Again!!! Thanks~."
Feb 5, 2009 on Food.com
"Very Very Good. Even tho I Added To Much Thyme...My bad. The Onions Went soo well.I will deff. be making this again!"
Sep 17, 2008 on Food.com
"Very Very Good.it was soo moist, i was very supprized. everyone i told about this recipe thought i was crazy.i used spice cake with a sprite (i didnt have any diet Yummy!I also heard that you can replace oil with apple sauce in cakes."
Apr 15, 2008 on Food.com
"You can also make this way easy......just make the tortillas how it says then, boil around 8-9 medium tomatos and 7-8 green chiles(make sure it is really really hot...once cooked blend with about 3/4 cup water and add in pot with chips. heat untill chips have soaked up all the salsa. then eat with the same toppings as said here.i have never..."
Mar 11, 2008 on Food.com
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