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Reviewed Easy Oven Baked Beans and Pork Chops
"Great recipe, easy to make with items readily on hand. I made it with 2 thick cut pork chops and used ingredients as listed with the addition of 1/4 tsp of red pepper flakes to give it a little spicier taste. Also used "Bold & Spicy" beans (my husband loves spicy dishes). I cooked it uncovered for 1 hour, and the pork chops melted in your mouth. S..."
Jan 10, 2013 on Food.com
Reviewed Parmesan Baked Cod
"Excellent and easy recipe! I did not have cornmeal, so instead I used Italian breadcrumbs. Otherwise, I followed the recipe with the exception of adding a little more pepper. Will definitely use this again!"
Aug 12, 2011 on Food.com
"We loved this soup! I cooked it in a crockpot on low for several hours. I think I will put in less potatoes ne..."
Jan 2, 2011 on Food.com
Love to cook, but not so much into baking. My favorite cookbook is one given to me at my bridal shower -- the good old Betty Crocker Cookbook. Tried and true, always reliable.
After 28 years of married life, I'm looking for new and nutritious recipes I can cook for my family. Seems that most of the old ones I made were heavy on carbs and bland on flavor. I especially love crockpot cooking for its ease.
I am interested in cooking with whole foods, using more organic recipes.
Salads, soups, stews, pizza, chicken, pasta dishes.