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    Mikee da cook

    Chicago IL.

    Chef #30914

    Chicago IL.

    Joined: Feb 11, 2002

    9 reviews by Mikee da cook

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Quiche Lorraine
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     |  By LinMarie

    "This is my go to quiche recipe. Never fails and it's wonderful."

    Apr 12, 2010 on Food.com

    Recipe #45813

    Reviewed Awesome Baked Ham
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     |  By Boopster

    "Great and Easy recipe.This made one wonderful Easter Dinner.Thanks Boopster"

    Apr 13, 2009 on Food.com

    Recipe #46922

    Reviewed Company Steak With Bearnaise Butter
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     |  By Lizzie-Babette

    "I grilled NY Strips and topped them off the grill with the butter.They were fantastic!Thanks for the recipe, Lizzie-Babette"

    Nov 14, 2007 on Food.com

    Recipe #44587

    Reviewed Marinade for Grilled Fish
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     |  By AngelicFantasia

    "Wonderful Marinade. Added a bit (1tsb. of fresh hot cayanne pepper minced. Also diced 1/2 of a mango that was in the fridge.Terrific.Thanks, AngelicaPurdyman"

    Aug 24, 2007 on Food.com

    Recipe #57302

    Reviewed Braised Veal Shanks, Milan Style
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     |  (2 people found this helpful) |  By KittyKitty

    "Absolutly wonderful recipe. I used chicken broth in place of the water, as well as adding flat parsley.Thanks KittyKitty for a great one.Purdyman"

    Nov 21, 2006 on Food.com

    Recipe #184119

    Reviewed Fillet of Beef (Beef Tenderloin Whole
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     |  By UnknownChef86

    "Great recipe. Very Easy. I used a 3 lb tenderloin for 25 minutes. A bit rare for me but everyone else thought it was wonderful.Also crushed tri-color peppercorns for the pepper. Super.Thanks for a special recipe and a wonderful dinner, UnknownChef86.Purdyman"

    Oct 10, 2006 on Food.com

    Recipe #57685

    Reviewed Kittencal's German Apple Puff Pancake
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     |  By Kittencalskitchen

    "Another winning recipe from Kittencal. It was the apple pancake recipe I've been looking for and set the tone for a wonderful Sunday brunch.Thanks Kittencal"

    Oct 2, 2006 on Food.com

    Recipe #105212

    Reviewed Best Beef Stew
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     |  By Derf

    "The recipe was pretty easy and the results were terrific.The only thing I added were peas. The Port wine gave it a very slightly sweet flavor though I'm sure a good red would have been fine as I could have drank the red with the meal.Thanks Derf"

    Sep 20, 2006 on Food.com

    Recipe #12061

    Reviewed Easy Noodle Kugel
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     |  By Kittencalskitchen

    "Really easy to make and it came out great. I omitted the rasins and served at brunch with lox and bagels. Excellent! Thanks Kittencal"

    Jul 12, 2006 on Food.com

    Recipe #75050

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