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    Member since Jan 2012

    Chef #2650688

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    Reviewed Gluten Free Bagels

    Monday, Jan 28, 2013 on

    Sorry, but unless something was left off the recipe, as posted, there very dry and didn't taste like any non GF bagel I've ever eaten. I followed the recipe as posted, but had to add more milk to dry ingrediants to get dough to stay together. If I ever attempt this recipe again I'll substitute some of the starches with almond or coconut flour."

    Reviewed Gluten-Free Multigrain Miracle Bread

    Wednesday, Jan 23, 2013 on

    I recently started on a GF diet, after reading Wheat Belly, and I have to say that this is the best tasting bread I have tried and I%u2019ve tried about a half dozen others. I did run into the same problems others have reported when making this bread. The bread collapsed after taking it out of the oven, this is not a big deal for me. The main...

    Reviewed Buttermilk Scones

    Saturday, Mar 17, 2012 on

    We really enjoyed this recipe. It was easy to make, we used semi-sweet choc chips. Will try rosemary next time.""

    Reviewed Cocoa-Rubbed Steak With Bacon-Whiskey Gravy

    Monday, Feb 13, 2012 on

    Very good. Gravy was excellent. ""

    Reviewed Lemon-Sage Chicken Cutlets

    Thursday, Jan 5, 2012 on

    The chicken was excellent. We will definitely try this again.""

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