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"An excellent and easy way to prepare hummus, without tahini! I love being able to make a quick dip for a snack, and tahini is one of those ingredients you don't typically tend to have. This recipe is just as good, and whips up quickly. Also nice to be able to adjust the mashing consistency to your won preference- I find storebought hummus often..."
"I enjoyed this pesto, especially the addition of fresh spinach to it, which I've never done. The only issue I had was that I found three garlic cloves to be WAY too strong for me, and I love garlic. Obviously, its "zesto" pesto, so I should have anticipated that, but I found that I had to cut the overly intense garlic with some more nuts and oil..."
"This was a fabulous copy of Macaroni Grill's version- always my favorite when I go there (this sauce is also a perfect copy)! I loved it with sun-dried tomatoes, but ommitted them the second time I made this (hubby is not a fan of them). I doubled the spinach and added some Italian seasoning. This amount made a double batch for us, so I was able..."