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    Milann Taylor

    Member since Jan 2002

    Chef #27736

    From Waller

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Oven Roasted Potatoes

    Handle
    Sunday, Jan 13, 2008 on Food.com
     |  5 Reviews  |  By Dib's
    LinMarie says:

    "LOVED this!!! I added a yellow onion, coarsely chopped and 3 minced cloves of garlic; with 20 minutes left I topped with shaved Parmesan and grated sharp cheddar. I used extra virgin olive oil instead of veggie oil. Goes GREAT with scrambled eggs!!! YUM!!! Thanks!"

    Reviewed Master Brine Recipe for Meats

    Handle
    Saturday, Oct 13, 2007 on Food.com
     |  109 Reviews  |  By Dib's
    LinMarie says:

    "I used this for my first turkey dinner with my family. My brother and my husband were skeptical about the "brine." EVERYONE said that the turkey was the moisest, juciest turkey EVER!:) Thanks!(this is supposed to have 5 stars...not sure i did it right...lol)"

    Reviewed Country Blueberry Coffee Cake (Paula Deen)

    Handle
    Sunday, Dec 4, 2005 on Food.com
     |  40 Reviews  |  By jaynine
    LinMarie says:

    "This is the best! I found the recipe elsewhere, made it one morning, double batch, (with recommended sugar amount) and it rec'd rave reviews. in fact, i'm nominated to bring it to Christmas breakfast. I was going to post it, but looked to see if it had been posted. :) super easy!!!! It took me longer to cook it than stated, but it was devoured! (..."

    Reviewed Beefy Macaroni & Cheese Bake

    Handle
    Sunday, Nov 13, 2005 on Food.com
     |  7 Reviews  |  By Sharlene~W
    LinMarie says:

    "A perfect grab what ya have meal. I had to sub rotel tomatos and added a can of green chili's as well. I combined cheddar and mozzarella cheese, and used more of it. My son and I think it's great, hubby said it was okay. (he ate half the casserole!) lol"

    Reviewed Beefy Macaroni and Cheese Bake

    Handle
    Sunday, Nov 13, 2005 on Food.com
     |  21 Reviews  |  By Sharlene~W
    LinMarie says:

    "A perfect grab what ya have meal. I had to sub rotel tomatos and added a can of green chili's as well. I combined cheddar and mozzarella cheese, and used more of it. My son and I think it's great, hubby said it was okay. (he ate half the casserole!) lol"

    Reviewed Pineapple Cheese Ball

    Handle
    Saturday, Aug 20, 2005 on Food.com
     |  6 Reviews  |  By mstrcook
    LinMarie says:

    "This is great! I used the whole can of pineapple, and find that it is easier to mix in the dressing powder at the same time. I serve it in a bowl instead of the ball. I use sharp cheddar. This is a HUGE hit!"

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