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    Milkman's Daughter

    Nebraska

    Chef #231057

    Nebraska

    Joined: Jul 24, 2005

    175 reviews by Milkman's Daughter

    1 - 10 of 175 sorted by Date | Rating | Helpful

    Reviewed Microwave Peanut Brittle
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      |  By Jellyqueen

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    "I thought I had rated this recipe...it's the best micro peanut brittle recipe I have tried. Works perfectly for my microwave. Thank you so much!"

    Dec 19, 2012 on Food.com

    Recipe #47935

    Reviewed Portsmouth Old City Jail Hot Dogs
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      |  By Bone Man

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    "Growing up in a large family with very little money...we ate these alot when my dad was cooking and my mom was working. Love your story too, makes these even more special. Thank you so much for sharing!"

    Sep 29, 2012 on Food.com

    Recipe #250015

    Reviewed Caramelized Onions - Oven Baked - Great for OAMC
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      |  (1 person found this helpful) |  By Aunt Judy

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    "These onions are so good. Used them on toasted sandwiches and they were delicious. My oven seems to bake a little hotter than most recipes, so I didn't bake these a full 30 minutes (probably more like 20 minutes and I added extra olive oil to keep them really moist. I put some in the freezer to see if I can thaw and use later also with good res..."

    Apr 1, 2012 on Food.com

    Recipe #351540

    Reviewed Sun-Dried Tomato Hummus
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      |  By Leslie O

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    "I had some sun dried tomatoes I wanted to use up, and this dip was delicious with them. I liked it so much.....I used it as a spread on a roast beef sandwich as well. Thank you so much for a great, versatile recipe. Definitely a keeper for me!"

    Feb 10, 2012 on Food.com

    Recipe #9232

    Reviewed Butter Muffins (My Friends' Favorite Treat
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      |  By SaraTheEagerCooker

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    "These little muffins are delicious. They are a great little moist biscuit and are a perfect little treat with breakfast or for a snack. The recipe was so easy too! I did add about 2 tsp of baking powder (not sure if it actually made a difference but I like fluffy biscuits. The baking time of 15 minutes for a walnut size ball was perfect for my..."

    Jan 7, 2012 on Food.com

    Recipe #469991

    Reviewed White Chocolate Eggnog Fudge
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      |  By JulieS

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    "You have a WONDERFUL recipe here....I put it on 2 different goodie trays and so many people now want the recipe. It is so creamy and sooo good. Thank you so much for such a great recipe. It is definitely going into my Christmas regular list."

    Dec 17, 2011 on Food.com

    Recipe #145346

    Reviewed Chocolate Apricot Fudge
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      |  By Sydney Mike

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    "This recipe is very good! I choppped my apricots a bit too finely (didn't really notice them as much as I would have liked. Next time I will chop them in larger pieces so I can enjoy the flavor a bit more (but that was MY error. The chocolate fudge was nice and creamy too! Definitely love this recipe and will put it in my Christmas regulars!..."

    Dec 15, 2011 on Food.com

    Recipe #213091

    Reviewed Peanut Nut Bars
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      |  By SiouxChef

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    "This recipe is so easy and so fabulous! One of my new favorites and definitely going into my Christmas regulars! Thank you so much!"

    Dec 15, 2011 on Food.com

    Recipe #219265

    Reviewed Peanut Butter Fudge
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      |  By icetea

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    "This fudge is fabulous and so easy. Thank you for such a great recipe. I've never made peanut butter fudge....this will now go into my Christmas regulars!"

    Dec 15, 2011 on Food.com

    Recipe #115656

    Reviewed Outrageous Boston Cream Pie Cupcakes!
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      |  (1 person found this helpful) |  By Vseward (Chef~V)

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    "These cupcakes were so delicious. I should have let my chocolate cool a little more because it made them really messy, but still so good. Thank you for this wonderful recipe....hit the spot with my sweet tooth!"

    Nov 13, 2011 on Food.com

    Recipe #412465

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