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"oh this is recipe I've been looking for for years.... always ended up using the drop dumplings on the top, but I KNEW there was a recipe like this out there somewhere, because I had tasted this many years ago..... hubby just loved it too.... can't wait to make a batch for my daughter and her family. Very good.... ty"
May 16, 2008 on Food.com
"This was my first Corned Beed and Cabbage dinner, turned out excellent. Only changes I made was add potatoes carrots, and onions 1-1/2 hours before it was done, and the cabbage 45 minutes before it was done.I was yummmy, will make again next St. Patty's day.... thanks !!"
Mar 18, 2007 on Food.com
"Sorry forgot the comment I was going to make.... yes it is on the box... but I bought Bisquick "Heart Healthy" mix, works the same, no transfats... but they have different recipes on the box for low cal and smaller portions... SO I was very happy someone posted this : Thanks"
Feb 16, 2007 on Food.com
"Thanks, this was great and easy too.... I used an 8 oz can and wanted a little more sauce so added another 8 oz of pineapple juice and a tablespoon of corn starch mixed with some brown sugar. I put the sauce over meatballs in a casserole and heated for 45 more minutes and served over white rice. It was just excellent... Thanks for sharing...."
Jan 8, 2007 on Food.com
"I was going to submit this recipe, but see you already have, they are the best, my kids call them "Puffies".... if you bake these with margarine, would be a sin!!!! Real butter only for that melt in your mouth taste.... I even took a pic of them last year, but I wouldn't recommend the Bell Shape, was too hard, I'm doing little circles this year. W..."
Dec 4, 2006 on Food.com
"I loved it, reminds me of my childhood, we had an apple tree and my mom used to make apple pie squares with icing. I did make 1-1/2 times the dough tho. I never rolled out so much pie crust dough before. I'm always looking for something new to bake for my significant other's lunch. I can't wait to see his reaction : Think I'd maybe add a few m..."
Sep 21, 2006 on Food.com
"I had wonderful luck with this recipe.... I made 3 baby loaves, one recipe = 3 baby loaves, I baked the baby loaves for 35 minutes.... Yummy bread!!! my significant other loves it... Thanks!!!"
Jul 17, 2006 on Food.com