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"Your dip got rave reviews at our Grey Cup party yesterday. I toned down the spices due to a varied crowd...personally I would have preferred more spice and will be including the habanero peppers next time. We can't get rotel tomatoes in my part of Canada so I replaced with Hunts crushed tomatoes with red pepper. I think this would also be good ..."
"I make this pie every year for Thanksgiving and its a big hit. Even people that feel like they don't like pumpkin pie rave over this one. Make sure you serve it with freshly whipped cream, just adds that special touch."
"Excellent recipe, flavorful and quick to put together. I could have used more spice, but it's mild enough as written to please kids and adults alike. I wasn't able to grill it due to weather restrictions, so I baked it in the oven on 350 F it turned out a beautiful color, and very tender. Will definitely be making again."
"I'm trying to introduce new vegetables to my kids, and this seemed like a good recipe to introduce them to zucchini. My daughter didn't care for it, but my son, with whom it takes an epic battle to even get to try something new, ate two helpings and declared it 'pretty good'. So, I think I'll be serving this fairly regularly. Easy to make, and g..."
"Easy to make recipe the entire family enjoyed. For our tastes I'm going to increase the spices next time, but these tasted really great. I wish you could have seen the kids eyes light up when I put these rings on the table, turned a regular fried fish meal into something special. "
"Very good chicken, I liked the combination of the flavors. I used cooking spray on the chicken instead of butter for the first 30 minutes, the only difference I noticed is that I needed to cook it about 15 minutes longer after pouring the sauce over it, in order to get it to brown properly. I think next time I'll forgo the fewer calories and use..."
"This potato dish is similar to one I make during barbecue season - an excellent side dish with grilled steak. I've never added fresh onion pieces as well, but will next time as I love onion. You can do this on the grill by mixing the ingredients in a bowl then placing them on heavy duty tin foil which has been sprayed with a light coating of non..."
"I really enjoyed this. I did substitute olive oil for the butter. The end result was tangy, with a surprising hint of sweetness. Not too spicy and not too sweet - just very tasty. As well this is incredibly easy to put together, with a quick preparation time. I will definitely be making this again."
"This made a delicious salmon dish, and that's coming from a person who normally doesn't care for salmon. Sweet and spicy, the sauce was the perfect complement - in fact I liked it so much I used it on the wild rice I served with the salmon as well. Thanks for giving me a reason to eat more of this healthy fish :)"
"These were quite tasty, and fast to put together. I pan fried them as well, which turned them more into salmon cakes than 'puffs'. My son asked for seconds which is amazing since he had already decided he hated salmon. Thanks for a delicious recipe!"