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"Somehow I missed the instruction to process the grains separately the first time I tried these...they don't really make a ball in my food processor but they are sticky and semi-cut up. Anyway, that step made a huge difference in the final product sticking together for me (vs. falling apart). I am using brown rice as my only grain. I also u..."
"I'm not sure what the dry/soaked ratio is for the beans, but 1/2 of a 500g package (dry) worked well for me to double the given ingredients (I pre-cooked the garbanzos in the pressure cooker in order to cut the total cooking time). I did use maggi cubes to make the chicken broth. I skipped the hot pepper and the cilantro for the sake of my ..."
"This was pretty good. I think I used more spinach than it called for. I did use 1/2 c. butter since I didn't have any half-and-half (I used 1 cup evaporated milk in place of the milk and half-and-half). Only other addition was about 1/8 c. parmesan."
"Super yummy! I followed the recipe pretty closely...didn't have quite that much meat (probably under a pound) but it was fine for us. I did add a small package of Italian tomato sauce to the finished product. The potatoes thickened the stew perfectly for us so I didn't add any flour or corn starch."
"We made four 4"x5" houses and one batch of dough would probably have been sufficient if they were made pretty thin....We went ahead and doubled it though and had enough for lots of gingerbread men as well. We crush candies to put in the windows (bake these pieces over a piece of foil). Great recipe! Thanks for sharing!"
"Loved it! I will increase liquid next time...probably needed it b/c I used yellow potatoes (added at time of zuch.) and they disintegrated in the soup. I did add 1 large carrot in place of the bell pepper and threw in a little celery tops just for fun. Also didn't have vegetable stock so I used 2 small cubes of chicken broth. The only oth..."
"Wow! Goodbye to my search for a good bean and bacon soup. I think the only thing I did different was to not use the shallots. My only disappointment was the kids weren't quite as thrilled as my hubby and I...one said it was too spicy and one didn't like the chicken. I actually tasted the soup before adding the chicken and it was stil..."
"Excellent! I heaped my Tb of fresh minced ginger a bit and thought it came out just perfect, though hubby said it could still use more ginger. The only other change I made was to use unrefined (brown) sugar."