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Baltimore, MD
"I love the Near East brand of Mexican rice and this tastes a lot like it. I don't like bell peppers, so I used some jarred jalapenos instead. I also used brown rice."
Jan 13, 2012 on Food.com
"I'm in love with this recipe! I've made it several times for quiche and chicken pot pie, and it's fantastic. I've been making it with white whole wheat flour, and it's delicious. Thanks so much for this simple recipe! I've saved a lot of money on pie crusts!"
Jan 5, 2012 on Food.com
"I just took them out of the oven and can't stop popping them into my mouth!!!! I used almonds instead of walnuts, because that's what I had on hand, and they're delicious! The mixture was a little too salty, so I added some oatmeal and two extra eggs to the mixture."
Mar 8, 2011 on Food.com
"Very good! I also put bbq sauce on top."
Mar 3, 2011 on Food.com
"Pretty good! I added some potatoes and chick peas to the broth because there was so much of it, and turned it into a very hearty one-pot meal!"
Sep 13, 2010 on Food.com
"I was expecting something excellent due to all the rave reviews, but it seemed kind of bland to me."
Jun 2, 2010 on Food.com
"I've been making a concentrated effort to use the grill each night and took out chicken cutlets for tonight's dinner. Luckily, when I was trying to figure out what to do with them earlier today, I got an email from recipezaar with grilling recipes - and this recipe was among them!!! Delicious and they looked gorgeous! I took pictures :"
Jun 1, 2010 on Food.com
"I was looking for an apple bread pudding recipe and came upon this. Turned out, I had raisin bread that had been sitting in the freezer for over 2 year and was appropriately stale! The pudding smelled delicious while cooking and was even better in my tummy! Thanks for a delicious recipe!"
Mar 22, 2010 on Food.com
"Yummy! I didn't use the parchment paper, but they came out easily."
Sep 18, 2009 on Food.com
"Delicious! I didn't have any dijon mustard, so I used horseradish mustard instead."
Sep 17, 2009 on Food.com
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