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    Mischka

    Member since May 2006

    Chef #316233

    From Australia

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    70 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Andalucian Pinchitos Morunos - Moorish Saffron Meat Skewers

    Handle
    Tuesday, Dec 16, 2008 on Food.com
     |  16 Reviews  |  By French Tart
    LinMarie says:

    "Another wonderful meal! Thank you. I love recipes like this that are so easy and the reward so great. I used lamb and marinaded overnight. I love the fennel in this blend - not overpowering at all. I will make this over & over again. Made for Aussie Swap #21."

    Reviewed Piadina - Italian Flat Bread for Everything!

    Handle
    Wednesday, Dec 10, 2008 on Food.com
     |  16 Reviews  |  By Brandess
    LinMarie says:

    "Excellent bread. So easy and tasty. I cut down on the salt as per another reviewer and I'd probably cut down even more. (I don't usually use much salt.) I can imagine this as a pizza base as suggested. Will use this again & again. Made for Aussie #6: Make My Recipe"

    Reviewed Simple Bulgur Pilaf

    Handle
    Tuesday, Dec 9, 2008 on Food.com
     |  7 Reviews  |  By Susiecat too
    LinMarie says:

    "Very easy recipe and a good base to develop. Susie is right - simple, mild flavours. I can imagine using stock instead of water or adding fresh herbs. Thanks. Made for Aussie Swap #22."

    Reviewed Taco Seasoning

    Handle
    Thursday, Nov 27, 2008 on Food.com
     |  26 Reviews  |  By Tigerlillyblu
    LinMarie says:

    "I'm never buying the packaged stuff again! I thought that the amount of cumin might be too high for me however once used in a recipe the cumin merges well. I like that it has more of a kick that the commercial ones. Also, as I don't use much (if any) salt, next time I will eliminate this as I found it a tad salty for my tastes. Thanks Brandess...."

    Reviewed Taco Seasoning Mix - the Best!

    Handle
    Thursday, Nov 27, 2008 on Food.com
     |  10 Reviews  |  By Brandess
    LinMarie says:

    "I'm never buying the packaged stuff again! I thought that the amount of cumin might be too high for me however once used in a recipe the cumin merges well. I like that it has more of a kick that the commercial ones. Also, as I don't use much (if any) salt, next time I will eliminate this as I found it a tad salty for my tastes. Thanks Brandess...."

    Reviewed Southwestern Barbecue Sauce

    Handle
    Wednesday, Oct 1, 2008 on Food.com
     |  1 Reviews  |  By CHILI SPICE
    LinMarie says:

    "Mmmm. I really like this. It's quite different to the commercial bbq sauces that I'm used to but that's great. It has a little bit of heat (a lovely tingle) that I like but I know others in my family will find too much. More for me! Easy to make. Made for Aussie Recipe Swap #20."

    Reviewed Indonesian Chicken

    Handle
    Monday, Sep 22, 2008 on Food.com
     |  6 Reviews  |  By Sara 76
    LinMarie says:

    "This is fantastic! I'm in love. Such an easy recipe too. The spices where spot on - the fragrance was wonderful. I made 1 change to lower the calorie/fat content - I replaced the coconut milk with coconut flavoured evaporated milk. I also used thighs as I find them more moist. I served it with simple steamed rice which I'd added vege to. I ..."

    Reviewed Bacon, Tomato & Parmesan Rolls With Rosemary Mayonnaise

    Handle
    Monday, Sep 22, 2008 on Food.com
     |  2 Reviews  |  By Tisme
    LinMarie says:

    "I made this for today's lunch and liked it so much I'm making it again tomorrow! so easy & yet so much flavour. I really liked the mix of the basil and rosemary - they are what made this better than just a 4 star lunch. Thanks Tisme. Made for Aussie Make My Recipe, #5."

    Reviewed Won't You Be My Gyro Chicken Panini

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    Thursday, Sep 18, 2008 on Food.com
     |  6 Reviews  |  By Vicki in CT
    LinMarie says:

    "This made a wonderful lunch today. The flavours go very well together. Next time I will probably use chicken I've coated with Nostimini mix or add some dill or thyme. The tzatziki was a nice side. Thanks Vicki. Made for Aussie 'Make My Recipe #5'"

    Reviewed Pumpkin Pancakes

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    Wednesday, Sep 17, 2008 on Food.com
     |  9 Reviews  |  By JanuaryBride
    LinMarie says:

    "Yum! I really enjoyed these. They were very light and fluffy. I'm still used to pumpkin being a served as a vegetable (not a sweet) so I was worried that the flavour would be overly 'pumpkiny' but not so. It was a pleasant pumpkin flavour & not overpowering at all. I had to make a couple small changes due to the pantry being a bit bare... no b..."

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