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    Miss ~V~

    Tennessee

    Chef #191436

    Tennessee

    Joined: Jan 29, 2005

    My Journal

    Added Recipe Photo to My Dill Dip

    Nov 28, 2011 on Food.com

    Added Recipe Photo to Low Carb Pumpkin Sausage Soup

    Nov 18, 2011 on Food.com

    Reviewed Low Carb Pumpkin Sausage Soup

    "I love this soup. I add 1/2 cup of chopped pecans to mine. Great recipe!!!!"

    Nov 13, 2011 on Food.com

    Added Recipe Photo to Cheesy Artichoke Chicken Balls

    Sep 10, 2011 on Food.com

    Added Recipe Photo to Cheesy Artichoke Chicken Balls

    Sep 10, 2011 on Food.com

    Added Recipe Photo to Cranberry Basil Pinwheels

    Sep 6, 2011 on Food.com

    Shared Recipe Cheesy Artichoke Chicken Balls

    "I love artichoke dip and use it to stuff chicken breasts so I decided to combine the two to make a tasty appetizer."

    Sep 6, 2011 on Food.com

    Shared Recipe Cranberry Basil Pinwheels

    "A new twist on an old favorite.
    The basil gives these pinwheels and incredible boost in flavor!"

    Mar 8, 2011 on Food.com

    « Previous 1 2 Next »

    About Me

    I am a single mom with 3 beautiful children. They keep me very busy.

    I grew up in a small town in southwest Virginia but have now settled down in the mountains of Tennessee.

    I have also lived in Oklahoma, Texas, Alaska and Washington.

    Throughout the years, I have met lots of wonderful people and made some great lifelong friends who share my love for cooking. I always enjoy all the new dishes that my friends and family share with me.

    The best gift I ever received was my digital camera! I hardly ever go anywhere without it...you never know when you might have a 'kodak moment'. I now have a photo blog: thruveronicaseyes.blogspot.com. I love going exploring in search of new things to 'capture' with my lens.

    I love to entertain and have friends and family over and they love to come and eat!!

    My kitchen is always open with good food and warm conversation!

    My motto is:
    The recipe that is not shared with others will soon be forgotten; but when it is shared, it will be enjoyed by future generations.


    Favorite Foods

    It's hard to say what my favorite foods are. I love so many different things and am always open to try new recipes, but I would have to say that dark chocolate is my big weakness.

    Family and friends are always requesting my Chicken ParmeRona #114964 served with Scampi Noodles #115513.

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