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"I lost this recipe in a fire a long time ago and am so very happy I found it again! This a very, very good dish."
Feb 27, 2009 on Food.com
"I have made this a couple of times and my finickiest eater loved it! I used shredded mozzarella-provolone cheese combo, and vermicelli."
Jun 3, 2008 on Food.com
"These had very, very good flavor. I didn't have any pistachios so I used raw pumpkin seeds instead. Next time I make them I'll use pistachios."
May 12, 2008 on Food.com
"This is just like my Mom's deviled eggs, too. The only thing she did different was that she added a little sugar to it. I'm glad I found this recipe. Thanks."
May 6, 2008 on Food.com
"I got my first bread machine about 1 year ago and this was the very first recipe I used for my trial run. I was amazed at how scrumptious it turned out! The ingredient amounts are right on, so there was nothing extra to add."
May 4, 2008 on Food.com
"This is among my most favorite bread recipes. This is truely marvelous! So easy to slice."
May 2, 2008 on Food.com
"I have been making a similar dessert for years except that I add chopped nuts instead of coconut to mine, and everyone raves about it. Fantastic and simple to make recipe."
Apr 26, 2008 on Food.com
"I made this for some friends and they loved it! It was my first attempt at making Hummous. I have only tried Hummous once before at a restaurant and we all thought this tasted just like it. I plan to make this more often."
Jan 12, 2008 on Food.com