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"This is a darn good quinoa recipe and I think that fresh basil is essential. I made this in the summer with fresh field corn and made it for the day after and before Thanksgiving with frozen corn and it was very well received. The corn and the basil make great contrasting flavors. Goes with a lot of things and makes a special treat in the lunch..."
"I made this to take to church but I would say that most people who ate it were not gluten free eaters typically. It was well received. Brought two pieces home--which made my DH very happy. I added some blueberries and then *blush* I kind of forgot it in the oven and didn't check it at the 50 minute mark but it tolerated that well, too. So..."
"This is a great "dress up the cake mix" recipe. I chose it because it was quicker than starting from scratch and I needed that. However, the taste and texture are quite good and I would willingly use this recipe again. For easter I frosted it with a green tinted butter cream frosting with coconut added and jelly beans to decorate. Th..."
"It's not really news to rate a Kittencalskitchen recipe 5 stars. This just happened to be what I was exactly looking for. I wanted flavorful drop cookies (as opposed to something you roll out and cut into shapes) that has great flavor and texture. I rolled them in red sugar since its February but I doubt that even one of these cookies with see ..."
"I made this soup today. I did not use accent and I threw in about 1/2 Tablespoon of worcestershire sauce. Very oppulent with all the butter in it. Makes January cozy."
"This was awfully chocolate-y, and some will say that is not a problem. My DS would probably agree. He ate half of this cake. I enjoyed it also. This was one of four banana containing recipes that I made to use up a monster bunch of over-ripe bananas that awaited me on return from Christmas travels. I did not have ice cream in the house but I ..."
"Bought bananas and it seems they only come excruciatingly green these days. They were just coming into ripe as we left to do some holiday travel. When we came home I had a LARGE bunch of over-ripe bananas. This was one recipe that I tried to use up those bananas and I would say that by and far, this one was most appreciated by DH and DS. I did..."
"I love Butternut squash and frequently use it to make a veggie chili but I wanted something different and decided to try this recipe. I teamed it with the Polenta and my allergies are such that I couldn't really speak to whether that was a winner but this combo is quite good. Like others, I used dried herbs about a 1 tsp each, except for Rosemar..."
"Couscous and summer are a perfect match. I made this pretty much as described but added about 1/4 c. dried cranberries (what was left in my package) and my husband loved it. He told me I could make it for company."
"I liked this a lot and found it an easy and tasty way to treat left over roast beef, which was a problem I never had when my son was home. I added a can of veg-beef barley soup, a small can of tomato soup, about a cup of frozen mixed veggies and the pre-cooked brown rice that you warm in the package in the microwave. This is excellent and savory..."