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"I followed the directions, but this was awful. I have to throw the whole thing away. I'm very sorry, but it's not going to last here because it's in the trash. Maybe I did something wrong..."
"I followed the directions, except when it came to the pudding. As another reviewer suggested, I put the pudding in a plastic bag and piped it on top of the batter in the pan. I also did not use the entire amount. The cake came out perfectly. It was moist and delicious."
"I had a large jar of nopalitos left over from another recipe, so I thought that I would try this. I used ground beef instead of the chuck, but otherwise followed the recipe. It was bland and a bit dry-probably in part to using ground beef, so I added a can of rotel tomatoes, about 1/2 c. ketchup, 2 tsp. of Worcestershire sauce to add a bit more fl..."
"This is a very good stew recipe. The tip for using aluminum was very helpful! The meat came out much more tender. My youngest said that it made her "tastebuds" dance!I used one can of cream of mushroom and one can of beef vegetable soup (from Campell's). I didn't have parsnip or a turnip on hand and my kids don't like mushrooms, so I left thos..."
"I only rated this four stars because no one liked the balsamic vinegar on the spinach; if not for that, it would be a 6 star (if there was a rating that high) for the scallops. Superb."
"I made this for dinner tonight, along with beef stew for later...the sauce tastes wonderful! I am sure the family will love it tonight over noodles. Thanks for sharing the best $#% beefo stoganoff!"