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"This recipe is super easy and delicious. I found it to be a little salty though. Next time I will make sure to use unsalted butter. I also drizzled the top with a little honey before serving. I will definitely make this again!"
Jan 20, 2012 on Food.com
"Love this recipe! I used 3/4 cup egg substitute instead of the yolks and topped with whipped cream. I have made it with key lime juice and with regular lime juice- it's really good either way!"
Nov 1, 2011 on Food.com
"Wow! These were super easy and sooo yummy!"
Oct 31, 2011 on Food.com
"Delicious! I added 1 can of Rotel to the meat layer. Will make this one again!"
Oct 30, 2011 on Food.com
"Delicious cupcakes! Very moist, just the right amount of spice from the cake mix. I topped them with cream cheese frosting. I followed the recipe as written."
Oct 24, 2011 on Food.com
"I used strong coffee instead of the espressso powder. I used the firm lady fingers ( Savoiaridi instead of the spongey type and dipped them only for a split second or they became too mushy. I took this to work and it was a hit. Super easy and delicious!"
Jun 18, 2011 on Food.com
"Mmmmmm! Simple, quick and delicious."
Jan 7, 2010 on Food.com
"Loved this recipe!V ery moist and had great flavor. I really liked the frosting, I used less powdered sugar than called for (about 1 1/2 cups. Thanks for sharing!"
Jan 7, 2010 on Food.com
"So very easy and delicious! I doubled it and baked in a 9x13 pan. Next time I will slip in some butterscotch chips too!"
Jan 22, 2009 on Food.com
"Yummy! Very quick and easy."
Dec 25, 2008 on Food.com
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