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    Member since Dec 2008

    Chef #1095522

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Ultimate Fudgy Chocolate Cake of Love!

    Monday, May 17, 2010 on
     |  (1 person found this helpful) |  2 Reviews  |  By Loves2Teach
    LinMarie says:

    "One of my friends called it "death by chocolate" I used applesauce instead of the oil, chocolate milk instead of the coffee, and 1/2 1/2 instead of the coffee creamer. Only reason I subbed for the coffee is I don't like coffee, since I'm not a coffee drinker, I had no creamer on hand. I made a chocolate icing and drizzled it over the top wh..."

    Reviewed Hamburger and Potato Casserole

    Thursday, Jun 25, 2009 on
     |  (3 people found this helpful) |  8 Reviews  |  By carolinerenee
    LinMarie says:

    "This was very good, but I did alter it some too. I didn't use butter, and I really don't think it needed it. I sauteed the onions with the hamburger, and it worked fine. I didn't cook the potatoes prior, so I needed a little more cooking time, but that was OK. I sliced the potatoes thin, but used about 8 medium sized taters.My kids don't lik..."

    Reviewed Party Rye Sandwiches

    Thursday, Dec 25, 2008 on
     |  4 Reviews  |  By Teresa Fadley
    LinMarie says:

    "One of our favorites for gatherings. Easy to make, and quick to disappear. I omit the tobasco, and use regular sausage simply because we don't care Italian Sausage in anything."

    Reviewed Cream Cheese Ball Surprise

    Thursday, Dec 25, 2008 on
     |  1 Reviews  |  By Chef #410926
    LinMarie says:

    "This was good, and really different for a cheese ball--not to mention really attractive. I'm going to try it in the morning on a Bagel! I think it will be a fantastic spread!! YUMMY Will definitely make again!"


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