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"I used to make these all the time when I was a teenager. This is the recipe I used, but I got it from a recipe club. I liked to add cinnamon to my vanilla ones."
Oct 11, 2011 on Food.com
"Every time I make these they are better and better! Great recipe, and listen to others about the oil, they are to be shallow fried, not soaked!"
Sep 6, 2011 on Food.com
"Thank you so much for this great tasting LOW SODIUM chili powder! This is definitely going in my cookbook, and is on my shelves for cooking!"
Oct 18, 2008 on Food.com
"This was my first quiche, and I found it was incredibly easy to make. It tasted wonderful too. I used chipotle cheddar cheese as a change, and it gave it the perfect zing!"
Aug 17, 2007 on Food.com
"I liked how easy this recipe was, and I served it with honey and sugar. I am giving it five stars because it tasted great!"
Nov 22, 2006 on Food.com
"Loveed this! So easy to make!"
Nov 14, 2006 on Food.com
"This was perfect! It tasted wonderful!@"
Nov 6, 2006 on Food.com
"This icing is wonderful! It worked great to frost some brownies I made!"
Nov 2, 2006 on Food.com
"I absolutely loved the look and taste of this brittle! We had it with vanilla ice cream for dessert over the weekend."
Oct 2, 2006 on Food.com