Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Momma de Finn

    Member since Apr 2007

    Chef #492365

    Flag as Inappropriate

    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Just Like Loaded Baked Potatoes Casserole

    Tuesday, Nov 29, 2011 on
     |  162 Reviews  |  By Helping Hands
    LinMarie says:

    "So tasty!! You know it's a keeper when you crave for a week after and I definitely did!! The only thing I would do differently next time is cut down the sour cream to 1/4-1/2 cup. I also left the cauliflower chunky (don't like the consistency of puree). I made a second batch with a cauliflower/broccoli mix. Still tasty! Def a keeper."

    Reviewed Cheeseburger Pockets

    Wednesday, Nov 2, 2011 on
     |  10 Reviews  |  By mtmissy
    LinMarie says:

    "My 6 year old loved this recipe! It's so easy to adapt too. I followed the recipe though on mine, I put some giarndiniera and a dollop of wasabi. Very easy, very tasty!"

    Reviewed Boneless Pork Roast

    Sunday, Dec 20, 2009 on
     |  (1 person found this helpful) |  32 Reviews  |  By tgobbi
    LinMarie says:

    "Great recipe! I followed the directions exactly except I forgot the salt and pepper. I took it out of the oven when it reached 145 degrees and let it rest. The roast was nice and moist. I will definitely make this again (I'll remember the salt and pepper next time!)."

    Reviewed Classic Bistro Style Gratin Dauphinoise - French Gratin Potatoes

    Sunday, Dec 20, 2009 on
     |  (1 person found this helpful) |  35 Reviews  |  By French Tart
    LinMarie says:

    "WOW....these are absolute perfection. I followed the recipe exactly (though I'll only put the salt on the top layer from now on) and I could not make myself stop eating them. Absolutely worth the effort!!!!!!!!!"

    Reviewed Crock-Pot Potato Chowder

    Thursday, Nov 12, 2009 on
     |  283 Reviews  |  By stacylu
    LinMarie says:

    "I used too many potatoes so I think mine was a bit on the thick side. Next time I'll fry the onions with butter and a little celery to give it more flavor. I also added garlic and will add other spices next time. This is a great base recipe and I will be making this again!!"

    Reviewed Slow Cooked BBQ Ribs (For Crock Pot)

    Thursday, Nov 12, 2009 on
     |  136 Reviews  |  By Dreamgoddess
    LinMarie says:

    "The ease, the low cost of the ingredients, and the great flavour make this recipe a definite keeper! I did what other reviews suggested and used reserved sauce. Wonderful!!!"

    Reviewed Pork Chops for the Slow Cooker

    Monday, Oct 5, 2009 on
     |  52 Reviews  |  By NoCookDonna
    LinMarie says:

    "This did not turn out well for my family. Based on the other reviews, I cooked the chops for only 4 hours and they were still on the dry side. Also, based previous reviews, I was worried about the sodium. I didn't have low-sodium soy sauce so I halved the recommended amount and this recipe was still too salty. I really like the ease of prepara..."

    Reviewed Make-Ahead Mashed Potatoes For A Crowd

    Tuesday, Dec 2, 2008 on
     |  13 Reviews  |  By Miss Annie
    LinMarie says:

    "This was the perfect make-ahead dish for Thanksgiving! I followed the recipe and it got rave reviews from my husband. I thought it needed something so next time I'm going to put some chives in it."

    Reviewed Country-Style Green Beans W/Bacon, Onions and Balsamic Vinegar

    Tuesday, Dec 2, 2008 on
     |  7 Reviews  |  By Wildflour
    LinMarie says:

    "These beans are really good. I knocked off a star because of all the fat but they tasted 5 star. My husband loved them."

    Reviewed Bourbon Sweet Potatoes (Yams)

    Tuesday, Dec 2, 2008 on
     |  (1 person found this helpful) |  33 Reviews  |  By LaLa
    LinMarie says:

    "WOW! I followed the recipe (except I didn't put butter on the top) and this dish turned out wonderfully! This makes a TON and it gets better as it ages. My husband has already requested that next Thanksgiving we should make this a week ahead of time. This is definatley going on the rotation!"


    Over 475,000 Recipes Network of Sites