I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    MommaBakes2

    cliffside park, NJ

    Chef #1237086

    cliffside park, NJ

    Joined: Apr 13, 2009

    19 reviews by MommaBakes2

    1 - 10 of 19 sorted by Date | Rating | Helpful

    Reviewed Easy Decadent Truffles
    Handle

    Select One

      |  By Mama Schmid

    Select One

    "These are so excellent that I cannot make them fast enough for my family, nor work. I roll them into balls and then immediately roll into chosen topping to be sure they coat and stick. Our fave toppings are nuts, sprinkles and drizzled in white chocolate.

    I also tried an oreo truffle recipe from this site, but could not compare to the ri..."

    Dec 15, 2012 on Food.com

    Recipe #148569

    Reviewed The Most Wonderful Gingerbread Cookies
    Handle

    Select One

      |  By gingerkitten D

    Select One

    "Wow these are the best tasting gingerbread cookies I've ever made. The recipe is perfect as is so do not alter. I refrigerated the dough in plastic wrap ovenight, then warmed to room temp before rolling and cutting the next day. Came out perfectly. We like softer cookies so in my oven I baked them for 7 mins."

    Dec 10, 2012 on Food.com

    Recipe #80156

    Reviewed Chocolate Cream Pie
    Handle

    Select One

      |  By Young Living in Texas

    Select One

    "This recipe is absolutely fabulous! My family asks for it constantly. My only addition is a bit more cornstarch (1/2 tsp extra to make it hold better. It is sooooo easy."

    Oct 7, 2012 on Food.com

    Recipe #43100

    Reviewed Spiced Pumpkin Bread
    Handle

    Select One

      |  (1 person found this helpful) |  By Bev

    Select One

    "I altered this recipe as I am really into fitness and health and it still was outstanding. I used 2 c of whole wheat flour, 2 c of raw washed cane sugar and substituted 2-4 oz. sweetened plain apple sauce cups for the oil. I was shocked at how amazing, moist and delicous this recipe tasted. My husband never likes when I substitute and he also love..."

    Aug 3, 2012 on Food.com

    Recipe #18014

    Reviewed Edna's Apple Crumble (Aka. Apple Crisp
    Handle

    Select One

      |  (1 person found this helpful) |  By 1Steve

    Select One

    "I gave it 4 stars, but made it 5 stars as follows: 6 total apples 1/2 fuji and 1/2 granny smith. Doubled the crumb topping as others had advised and eliminated the nutmeg as our family does not like the taste. Didn't have oats so left those out and it still tasted great. Will make it again soon!! Thanks!"

    Sep 8, 2011 on Food.com

    Recipe #82925

    Reviewed Turkey Soup With Egg Noodles and Vegetables
    Handle

    Select One

      |  By Bev

    Select One

    "Great recipe, but since our family does not like leeks and peas, I eliminated those items and it was still great. Also, I used 6 cups chick broth, plus 2 cups chicken stock to give it a tasty boost and only 1 tsp. thyme since that is so fragrant. Will definitely make again."

    Nov 29, 2010 on Food.com

    Recipe #144905

    Reviewed Red Velvet Cake (of Urban Legend Fame
    Handle

    Select One

      |  By Julesong

    Select One

    "I like this recipe, but prefer it a bit more moist so I used my southern Grandma's cure for dry cakes and substituted the shortening for Wesson oil. Saved the day."

    Oct 30, 2010 on Food.com

    Recipe #27534

    Reviewed Witch Hats
    Handle

    Select One

      |  By elliebelle

    Select One

    "Made this for my 4 year old son's library story time Halloween party and again the next day for his pre-k party and they were a huge hit! The kids loved them even more then the fancy cupcakes baked by another Mom. I love them because they are easy and my son can help me by putting the kisses on every cookie. Thanks!"

    Oct 30, 2010 on Food.com

    Recipe #103060

    Reviewed 4 Minute Spicy Garlic Shrimp
    Handle

    Select One

      |  (4 people found this helpful) |  By Chippie

    Select One

    "I took the advice of another and instead of red pepper used not quite 1/2 tsp. of Old Bay seasoning. This was a major winner with my picky husband and I love it, too!"

    Jan 5, 2010 on Food.com

    Recipe #107997

    Reviewed Spinach, Tomato and Feta Quiche
    Handle

    Select One

      |  (2 people found this helpful) |  By Sackville

    Select One

    "Finally I found the perfect quiche recipe. I made it with 1/2 lowfat milk and 1/2 sour cream like Sunday Cook suggested and will do this in every quiche, every time. This recipe is tasty, creamy, excellent. I used herbed goat cheese and this was a hit!"

    Aug 31, 2009 on Food.com

    Recipe #33454

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites