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"Yummm! I have to say that as a South Carolinian I was skeptical of lima beans cooked any way other than with a ham hock and hot sauce, but these are delicious. I will make them again."
"This was pretty good. I used fresh tomatoes and a green pepper and I added a bay leaf. I ate it with hot sauce too (not sure it that's Lebanese) but it was pretty yummy. Nice and cheap and easy."