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    Member since Jul 2007

    Chef #534927

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Quick and Easy Creamy Artichoke Dip

    Saturday, Apr 3, 2010 on
     |  3 Reviews  |  By Cinny #2
    LinMarie says:

    "I added jalepenos and onions and garnished with fresh diced tomatos. So easy and everyone raved about it all evening. If only they knew how easy it was to throw together. Also great with thinly sliced garlic bread!"

    Reviewed Cream Cheese Frosting

    Saturday, Apr 3, 2010 on
     |  107 Reviews  |  By riffraff
    LinMarie says:

    "We thought it was a little too sugary for our taste. Perfer more of a cream cheese taste to such a sweet taste. Thought I would try this variation but will probably go back to my old standby which calls for 1/2 cup butter and 3 1/2 cups powdered sugar. Thanks for sharing anyways though!"

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Saturday, Apr 3, 2010 on
     |  (1 person found this helpful) |  1184 Reviews  |  By Rhonda *J*
    LinMarie says:

    "This was hands down the BEST cake we have ever had. Well worth the time and effort and extra weight you will gain after eating the whole thing yourself, lol! It did seem like it took forever to bake so be patient and just watch it/check it every 5 minutes towards the end of cooking time. I made it with two 8 inch rounds and had plenty of frosti..."

    Reviewed Balsamic Strawberries With Whipped Mascarpone Cheese

    Thursday, Mar 13, 2008 on
     |  9 Reviews  |  By s'kat
    LinMarie says:

    "Fantastico! The flavor of the strawberries after sitting in the balsamic vinegar was out of this world. Add the thick creamy mascarpone mixture and it was pure heaven. A must have recipe for entertaining or just to share with the family!"

    Reviewed Carrot Bread from Mimi's Cafe

    Tuesday, Dec 18, 2007 on
     |  4 Reviews  |  By Mareesme
    LinMarie says:

    "Nothing like Mimi's. Sorry but I did not like this recipe at all."

    Reviewed Sweet Corn Crab Cakes

    Monday, Sep 3, 2007 on
     |  1 Reviews  |  By Chef #539751
    LinMarie says:

    "Better than any restuarant I have ever been to and so easy to make. Our dinner guests were so impressed and the crab cakes looked as great as they tasted! This one's a keeper!"


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