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"I am not usually a pork chop fan, but I must say these were very tasty! Even my very picky six year old ate everything on her plate. (Trust me that is a huge deal). I would definately make these again. Make sure to follow the grilling times. I slightly overcooked mine even though I pulled them when I was worried they would not be cooked all th..."
"I am so glad I found this recipe again!! A while back I was into trying different meatballs. Somewhere along the way I found my "favorite" but forgot to rate it so I would remember. So I have been trying all the same recipes again only to be dissapointed. Until I remembered your recipe was one of the ones I tried. One bite and I knew this was ..."
"This is so yummy! I have made alfredo once before and thought this recipe was far superior to the one I used before. I did add a little bit of fresh grated nutmeg at the suggestion of a friend of mine and thought it added a nice touch to the recipe. I would definately make this again! Thank you for sharing."
"I thought this recipe was pretty good. However I think it would have been better if I had garden tomatoes.(my own fault) We too only used 1 onion and 2 jalepenos and I thought the cobination was the perfect amount. I will make this again hopefully when I have some more flavorful tomatoes. :)"
"I made these for the first time yesterday morning and I must say they are delish! I have had them on my list of recipes to try for a while and I am glad I did. I only added 1/2 C coconut to the batter and used pecans instead of walnuts (what I had on hand). I live in Colorado and sometimes have a hard time with muffins here. These turned out b..."
"I will add a 5 star rating to all the others. My family loved this! I did as many of the others suggested and used taco seasoning instead of the seasoning listed. I also did not fry my tortillas I sprayed them with cooking spray (both sides) and baked them at 375 until they were crispy. I had to turn them once one side was crispy to crisp the ..."
"I made this recipe this evening just as stated and it has such a wonderful flavor. The corn that I used was a few days old and I wasn't expecting much but it turned out fantastic. I have been trying to make grilled corn for years and it is always undercooked or charred. This is a great substitue! Rosting it gived the corn a very unique intense..."
"This recipe is fantastic!!! I will admit I was a little skepital on baking instead of steaming. But these turned out perfect. We made it with snow crab legs and the 25 min. was spot on. I also love the butter sauce. It was the perfect blend of garlic, butter and citrus. I will be adding this to our family recipe file as our go to crab leg re..."
"HOLY RIBS BATMAN!!!! These are by far the BEST ribs that I have ever eaten. My husband and his family are HUGE rib fans. So I have tried for years to make what I thought was a good tasting rib. Ever recipe I have ever tried has fallen short (despite their promises of true rib bliss!). They always seem to either have a funny aftertaste, or are too ..."
"I thought the flavor of this was fantastic. It is true comfot food. We served this over mashed potatoes. Mine turned out much thicker than how I think of beef stew. It was more likre beef tips in a very rich gravy. But very delish none the less. Thanks for sharing!UPDATE: For those who do not want to use wine. I have made this substituting grap..."