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I am a loving wife, mom of two pugs, and a guinea pig.
I work to live, and love to eat, bake, and cook. I love my life.
I hoard cookbooks, vintage tableclothes and aprons. I want to be a tomato farmer, and cannot wait until the fresh vegetable season begins. Farmer's market here I come!
For fun, I cycle with my husband, read, eat, cook, bake, and love.
I drink coffee, with a lot of cream, religiously, but only out of a French Press. Ethiopian Yergacheffe is by far my favorite bean. :-)
Visit my blog. I would love to hear what you think.
I have fallen in love with many recipes on this site.
King Arthur Flour Blueberry Muffins
Balsamic Vinegar glazed chicken with Shallots
French bread dipped in Olive Oil
Chicken Salad w/ homemade coleslaw
Mile high Biscuits
Potstickers and Egg Drop Soup
Orange Chicken w/ brown rice.
Caprese Salad, yum.
Anything Martha Stewart happens to bring to my table.