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Sunday, Sep 18, 2011 on Food.com
"I can't tell if this question has been answered before because I can't figure out how to search the forums, but here goes:
I want to make this recipe: http://www.food.com/recipe/italian-bread-41977
It says that I should leave it in the fridge for 2-24 hours. Can I leave it in for longer? I'd like to mix it today and make it Tuesday night.