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Michigan
"Tried this during the fall and forgot to review.Huge hit with my family, brother-in-law is always requesting this pie if he knows he is coming to my house or we are having some type of family function. I make recipe as is, except I toast the pecans first. Just adds that extra little crunch."
Mar 8, 2013 on Food.com
"I love the flavor of jambalaya but hate how mushy rice ruins the dish. This was dead on in flavor with no starchy mushy mouth feel. Followed the recipe but amped up the heat with hot sauce at the table. Excellent flavor and my brother in law can't stop raving about it."
Jan 30, 2013 on Food.com
"Easy recipe, good flavor and appearance, plus it's good for you food. This is definitely going into our family's list of regular served.desserts."
Jan 5, 2013 on Food.com
Aug 10, 2012 on Food.com
"I made this using the super dark amount of cocoa and 1 tsp instand coffee to cut the chocolate flavor. it was easy to make and had excellent flavor. Wll keep this recipe handy."
Feb 11, 2012 on Food.com
"Was craving hummus but didn't want to pay the high price charged for my favorite brand. Gave this a try and am pleasantly suprised, it tastes like the $6.00 stuff I love. Followed the recipe exactly and it was very easy to make. The only reason I gave four stars instead of five is because I tasted it before letting all the flavors blend for a few ..."
Jun 28, 2011 on Food.com
"Used prerolled pie crusts because that is what I had on hand. Cut the sugar to 1 1/2 cups and the dew to 8 oz. The kids loved them, I though they were pretty good. Not my mom's but alot easier to make."
Apr 29, 2009 on Food.com
"Good flavor, excellent texture(not to mushy and not too firm, easy to make with ingredients I usually have on hand. This one is a keeper!"
Dec 12, 2008 on Food.com
"This was really yummy. Loved the cheesey flavor, and that made it a hit with the hubby and kids. Thanks"
Jun 10, 2008 on Food.com
"Really easy to make, looked really nice on the cookie plate, really good flavor also."
Jun 10, 2008 on Food.com
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