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"Our family loves this soup! I lost the recipe and was so happy to find something like my original here. I add whatever veggies I have on hand. I also add extra salsa. I cook my tortellini separately and only add whatever I am sure we are going to eat, b/c I don't like mushy pasta. I like to keep a container of tortellini and a container ..."
Apr 27, 2013 on Food.com
"Just made these today. They are awesome! I can hardly stay away from them!
Why can't I see the nutritional info on these?"
Apr 18, 2011 on Food.com
"These are a great snack I don't mind feeding my kids after school. Thay aren't traditional at all, but a really good, healthy alternative to high fat, high sugar cookies, etc. I added some ground flax, craisens and dark chocolate. I can see these cookies being a staple in our house."
Jan 29, 2010 on Food.com
"It took me two tries to get this right, but it was worth it. The first time I greased the pan and 5 minutes after I set in on the bottle it toppled out of the pan, onto the floor and left me with a huge mess to clean up. So don't grease the pan. : The second time I read instructions better."
Jan 24, 2010 on Food.com
"I love, love, love these things. Yes, they're messy to make, but totally worth it. We poked the frozen marshmallows with skewers and then dipped them in the caramel and then the rice krispies. You could try spraying Pam on your hands to help with the mess. I didn't mind the mess, though. They are SO good!!"
Jan 25, 2009 on Food.com
"We love this recipe. One of my girlfriends asks me to make this every time she comes for lunch. My kids aren't fans however. I think it's a little to rich for their tastes."
Feb 28, 2008 on Food.com
"Just baked up a batch of these. They are fabulous! I put them in mini muffin tins. And I got 36 mini muffins. I baked it for 10 minutes. Thanks for the recipe. I'll use it again."
Feb 6, 2007 on Food.com
"These were a huge hit at our house. My daughter and I were making supper together and she chose these to make for dessert. My husband and I loved these so much we made a few more for ourselves for snacks!! We uses craisens instead of raisens because my daughter doesn't like raisens."
Sep 4, 2006 on Food.com
"These were fabulous! I made them for my daughter class. She loved making them and they tasted great. They were too cute!! I did find that working with chilled dough was very important for keeping the "bread loaf" shape."
Sep 4, 2006 on Food.com
"These cookies were surprisingly good for easy bake oven cookies! I wasn't expecting much. They kind of had a shortbread taste and texture to them. My six year old made them all by herself while I was in the shower. I needed to help with the mixing a bit. I agree with the reviewer who said that they need to be mixed a little while. But after ..."
Aug 25, 2005 on Food.com