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"This is one of the best uses of asparagus and a delicious stir-fry recipe. I added a can of sliced water chestnuts and they gave a little more "crunch" to the dish."
"This is absolutely the best rhubarb marmalade recipes ever! I have made it several times, it is quick and easy and even those folks who don't really like rhubard that well have told me they love it!"
"This is a wonderful recipe, and very tasty! I did add Old Bay seasoning to both the salmon and the sauce and thought it added a little extra zing. I also served the chicken broth/vegetables instead of discarding, they were wonderful."