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    Moogliwoogli

    Member since Jan 2006

    Chef #281945

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Fried Chicken

    Handle
    Tuesday, Aug 19, 2008 on Food.com
     |  10 Reviews  |  By Kennasmommy
    LinMarie says:

    "This recipe is much healthier than most for fried chicken! We'll definitely try it - and although we are VERY health conscious I think every now and then one must have all the trimmings! I think using the olive oil is a good choice and adding some roasted garlic to those mashed potatoes might be both good and good for you. Perhaps not for diabe..."

    Reviewed Spicy Mexican Chicken Soup (South Beach Style!)

    Handle
    Tuesday, Jan 22, 2008 on Food.com
     |  5 Reviews  |  By Cooky Doe
    LinMarie says:

    "Very similiar to the Savory Southwestern Soup (Recipe #186385)also found on 'Zaar. I agree it helps to saute the chicken breasts first. Easy and tasty."

    Reviewed Foam Soap Refill

    Handle
    Thursday, Jul 12, 2007 on Food.com
     |  116 Reviews  |  By jp mims
    LinMarie says:

    "This is Fabulous! I also loved some of the other ideas from other users. I added essential oils to make a wonderful aromatherapy product as suggested by Barbara in the deli AND ordered a couple more foam bottle from the website provided by Chef #304531. Now we have foamy body soap and shampoos! Here's the link for the foam bottles in case you ..."

    Reviewed Easy Crock Pot Moroccan Chicken, Chickpea and Apricot Tagine

    Handle
    Friday, Jan 26, 2007 on Food.com
     |  179 Reviews  |  By French Tart
    LinMarie says:

    "What a simple yet absolutely delicious recipe! Thank you so much for sharing it. Morrocan food uses many of the same ingredients as North Indian cooking in the Moghul style so I wanted to clarify one thing, I think this recipe might be calling for "Chilli" powder, (note the extra "l"), which is the hot stuff (aka Cayenne powder) instead of Chil..."

    Reviewed Orange Bran Flax Muffins

    Handle
    Sunday, Jan 14, 2007 on Food.com
     |  19 Reviews  |  By Mary in LA.
    LinMarie says:

    "We've tried this recipe before and found the muffins to be undeniably healthy but somewhat dry. Some family members really loved it while others wanted something a bit lighter. We searched until we found an adaptation of this one online at the University of Virginia Cancer Center and have posted it here under "Yummy bran and flax muffins""

    Reviewed Orange Bran Flax Muffins (Cancer Buster Muffins)

    Handle
    Sunday, Jan 14, 2007 on Food.com
     |  4 Reviews  |  By Abby Girl
    LinMarie says:

    "We've tried this recipe before and found the muffins to be undeniably healthy but somewhat dry. Some family members really loved it while others wanted something a bit lighter. We searched until we found an adaptation of this one online at the University of Virginia Cancer Center and have posted it here under "Yummy bran and flax muffins""

    Reviewed Black Bean Soup

    Handle
    Monday, Jan 1, 2007 on Food.com
     |  32 Reviews  |  By Barb Gertz
    LinMarie says:

    "Lovely flavor, easy to make! I substituted 1 meaty ham bone for the bacon and increased the garlic & cumin a bit since we're garlic crazy. I'll definitely make this recipe again."

    Reviewed Homemade Tahini!

    Handle
    Thursday, Aug 24, 2006 on Food.com
     |  (1 person found this helpful) |  41 Reviews  |  By ~Bekah~
    LinMarie says:

    "I've made this recipe many, many times now and every time I promise myself to thank Bekah for sharing it ... it's a great recipe! A must for my own Roasted Red Pepper Hummus recipe which I recently posted here at Recipezaar. Like UnknownChef86, I also dry roast the sesame seeds in a skillet while stirring constantly so I can control how toasty t..."

    Reviewed Spicy Garlic Hummus

    Handle
    Tuesday, Aug 22, 2006 on Food.com
     |  (1 person found this helpful) |  9 Reviews  |  By Vino Girl
    LinMarie says:

    "This is superb hummus. The recipe is easy to follow and make and the hummus much lower in fat than many of the other hummus recipes I've found without sacrificing any of the flavor. I've made it many times and my family just loves the spicy, garlicky flavor. Since my family was so impressed with this recipe I used it as a basis for my very own..."

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