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    MooseMama

    Chef #459935

    Joined: Mar 04, 2007

    5 reviews by MooseMama

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Sweet Potatoes With Pecan Praline Streusel
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      |  By MommyMakes

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    "This is a wonderful sweet potato dish. I made it for thanksgiving this year and it was a big hit. It's got more depth of flavor that the usual sweet potatoes with marshmallows, but still incorporates that old favorite from childhood. I highly recommend it. Yum."

    Nov 25, 2010 on Food.com

    Recipe #144573

    Reviewed Graham Crackers (Gluten Free
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      |  (1 person found this helpful) |  By Emily Elizabeth

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    "These are wonderful crackers! They don't taste exactly like the wheaty ones, but they are delicious in their own right. They are crispy and sweet, perfect for snacking. My substitutions: my standard all purpose gf flour (domata brand, and in place of the honey used 1 tbsp blackstrap molasses and 2 tbsp corn syrup. Be sure to roll them out thi..."

    Jun 27, 2009 on Food.com

    Recipe #340812

    Reviewed Mississippi Mud Cake (Gluten-Free
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      |  By GinnyP

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    "This cake is not a diet food! But it is absolutely delicious and worth the hefty calorie count. It tastes quite fudgie, particularly after a day or two when the frosting and marshmallow cream have absorbed into the cake a bit. I did not experience the problems the previous commentor described. I did have the eggs and sugar going at high speed in..."

    May 5, 2007 on Food.com

    Recipe #68098

    Reviewed Golden Cornbread
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      |  By oilpatchjo

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    "Delicious! This recipe tasted just like the cornbread I used to make with wheat flour. I cut back sugar to half a cup and used rice milk instead of cow. Yummy!"

    Apr 19, 2007 on Food.com

    Recipe #188403

    Reviewed Gluten-Free Pizza Crust
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      |  By GinnyP

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    Mar 16, 2007 on Food.com

    Recipe #44487

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